No violation noted during this evaluation. | 11/25/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 05/08/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 08/29/2014 | Complete (Food) | 100 |
- Critical: Proper date marking and disposition
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
04/25/2014 | Follow-up (Food) | 99 |
No violation noted during this evaluation. | 04/25/2014 | Complete (Food) | 99 |
- Critical: Proper date marking and disposition
- Food properly labeled
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
04/25/2014 | Complete (Food) | 95 |
- Critical: No discharge from eyes, nose, and mouth
- Critical: Food obtained from approved source
|
10/03/2013 | Complete (Food) | 97 |
- Critical: Proper reheating procedures for hot holding
- Critical: Food additives: approved and properly used
|
06/07/2013 | Follow-up (Food) | 98 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper reheating procedures for hot holding
- Critical: Food additives: approved and properly used
- Critical: Proper use of restriction and exclusion
|
06/07/2013 | Complete (Food) | 88 |
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