- Contamination prevented during food prep, strg, and dsply
- Wiping cloths
|
11/05/2015 | Complete (Food) | 98 |
No violation noted during this evaluation. | 04/10/2015 | Complete (Food) | 100 |
- Critical: Handwashing sinks proplery supplied and accessible
|
11/25/2014 | Complete (Food) | 98 |
- Critical: Food additives: approved and properly used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
05/07/2014 | Follow-up (Food) | 98 |
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Proper use of restriction and exclusion
- Contamination prevented during food prep, strg, and dsply
|
05/07/2014 | Complete (Food) | 93 |
- Critical: Food additives: approved and properly used (repeated violation)
|
12/06/2013 | Follow-up (Food) | 99 |
- Critical: Food additives: approved and properly used (repeated violation)
- Pasteurized eggs used where required
- Critical: Proper use of restriction and exclusion
- In-use utensils
|
11/22/2013 | Complete (Food) | |
- Critical: Proper date marking and disposition
- Critical: Food additives: approved and properly used
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
|
05/14/2013 | Complete (Food) | 95 |
- Critical: Proper date marking and disposition
- Critical: Food additives: approved and properly used
- Contamination prevented during food prep, strg, and dsply
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
05/14/2013 | Complete (Food) | 90 |
Restaurant representatives - add corrected or new information about Mcgavock Comp Hs, 3150 Mcgavock Pk, NASHVILLE, TN 37214 »