- Warewashing facilites, installed, maintaned, used, test strips
|
01/14/2016 | Complete (Food) | 99 |
- Warewashing facilites, installed, maintaned, used, test strips
|
08/11/2015 | Complete (Food) | 99 |
- Critical: Proper cooking time and temperatures (repeated violation)
|
02/10/2015 | Complete (Food) | 98 |
- Critical: Proper cooking time and temperatures (repeated violation)
|
10/16/2014 | Complete (Food) | 98 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
|
01/30/2014 | Follow-up (Food) | 96 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
- In-use utensils
|
01/30/2014 | Complete (Food) | 91 |
- Critical: Proper cooking time and temperatures
- Critical: Time as a public health control:procedures and records
|
09/10/2013 | Follow-up (Food) | 96 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper cooking time and temperatures
- Critical: Time as a public health control:procedures and records
- In-use utensils
|
09/10/2013 | Complete (Food) | 86 |
No violation noted during this evaluation. | 03/13/2013 | Complete (Food) | 98 |
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