- Food properly labeled
- Contamination prevented during food prep, strg, and dsply
- Wiping cloths
|
09/28/2015 | Complete (Food) | 95 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Management and food employee awareness (repeated violation)
- Critical: Food additives: approved and properly used
- Critical: No discharge from eyes, nose, and mouth
|
03/19/2015 | Follow-up (Food) | 96 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Management and food employee awareness (repeated violation)
- Critical: Food additives: approved and properly used
- Critical: Proper use of restriction and exclusion
- Critical: No discharge from eyes, nose, and mouth
|
03/19/2015 | Complete (Food) | 91 |
- Management and food employee awareness (repeated violation)
- Thermometers provided and accurate
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
|
07/17/2014 | Complete (Food) | 95 |
- Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
- Critical: Proper date marking and disposition (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
01/27/2014 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 01/27/2014 | Complete (Food) | 92 |
No violation noted during this evaluation. | 01/27/2014 | Complete (Food) | 92 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Management and food employee awareness (repeated violation)
- Critical: Proper date marking and disposition
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used
- Contamination prevented during food prep, strg, and dsply
- Critical: No discharge from eyes, nose, and mouth
|
08/07/2013 | Complete (Food) | 93 |
No violation noted during this evaluation. | 03/07/2013 | Follow-up (Food) | 96 |
No violation noted during this evaluation. | 03/07/2013 | Complete (Food) | 91 |
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