- Approved thawing methods used
- Food properly labeled
- Wiping cloths
|
02/01/2016 | Follow-up (Food) | 97 |
- Critical: Food in good condition, safe, and unadulterated
- Critical: Food separated and protected
- Critical: Toxic substances properly identified, stored, used (repeated violation)
- Approved thawing methods used
- Food properly labeled
- Wiping cloths
|
02/01/2016 | Complete (Food) | 83 |
- In-use utensils
- Utensils, equip and linens
|
09/03/2015 | Follow-up (Food) | 97 |
- Critical: Toxic substances properly identified, stored, used
- In-use utensils
- Utensils, equip and linens
|
09/03/2015 | Complete (Food) | 92 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
- Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
- Management and food employee awareness (repeated violation)
- Critical: Proper date marking and disposition (repeated violation)
- Pasteurized foods used (repeated violation)
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
04/13/2015 | Follow-up (Food) | 90 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Proper disposition of unsafe food, returned food not re-served
- Management and food employee awareness (repeated violation)
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
- Critical: Proper use of restriction and exclusion
- Plant food properly cooked for hot holding
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
03/31/2015 | Complete (Food) | 75 |
Restaurant representatives - add corrected or new information about Kissells Kitchen Llc., 137 Jackson Ave. West, RIPLEY, TN 38063 »