Kinder Care #208, 3053 Staffordshire Blvd., POWELL, TN 37849 - inspection findings and violations

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Business Info

Name: KINDER CARE #208
Address: 3053 STAFFORDSHIRE BLVD., POWELL, TN 37849
Total inspections: 9
Last inspection: 02/05/2016
Score
100
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Inspection findings

Inspection date

Type

Score
No violation noted during this evaluation.02/05/2016Complete (Food)100
No violation noted during this evaluation.12/14/2015Complete (Food)100
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
 02/09/2015Follow-up (Food)97
  • Critical: Proper disposition of unsafe food, returned food not re-served
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
 10/02/2014Complete (Food)
  • Critical: Food-contact surfaces:cleaned and sanitized
  • Critical: Proper hot holding temperatures
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Food additives: approved and properly used
  • Plant food properly cooked for hot holding
 04/29/2014Complete (Food)90
  • Critical: Food received at proper temperature
  • Critical: Food separated and protected
  • Critical: Proper date marking and disposition
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Toxic substances properly identified, stored, used
  • Thermometers provided and accurate
  • Utensils, equip and linens
 09/18/2013Follow-up (Food)90
  • Critical: Food received at proper temperature
  • Critical: Food separated and protected
  • Critical: Proper cold holding temperatures
  • Critical: Proper date marking and disposition
  • Critical: Time as a public health control:procedures and records (repeated violation)
  • Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
  • Critical: Toxic substances properly identified, stored, used
  • Thermometers provided and accurate
  • Utensils, equip and linens
 09/18/2013Complete (Food)86
  • Critical: Food-contact surfaces:cleaned and sanitized
  • Critical: Time as a public health control:procedures and records
  • Critical: Consumer advisory provided for raw and undercooked food
  • Plant food properly cooked for hot holding
  • Critical: Handwashing sinks proplery supplied and accessible
 04/23/2013Follow-up (Food)91
  • Critical: Req recrds avail:shell stock tags, parasite dest.
  • Critical: Food-contact surfaces:cleaned and sanitized
  • Critical: Time as a public health control:procedures and records
  • Critical: Consumer advisory provided for raw and undercooked food
  • Plant food properly cooked for hot holding
  • Critical: Handwashing sinks proplery supplied and accessible
 04/23/2013Complete (Food)86

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