No violation noted during this evaluation. | 09/15/2015 | Complete (Food) | 100 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
|
02/24/2015 | Follow-up (Food) | 98 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
- Critical: Proper cold holding temperatures
|
02/24/2015 | Complete (Food) | 94 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Food additives: approved and properly used
|
07/14/2014 | Complete (Food) | 97 |
No violation noted during this evaluation. | 03/24/2014 | Complete (Food) | 100 |
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
10/28/2013 | Follow-up (Food) | 99 |
- Critical: Proper use of restriction and exclusion
- In-use utensils
- Critical: No discharge from eyes, nose, and mouth
|
10/09/2013 | Complete (Food) | 89 |
No violation noted during this evaluation. | 04/16/2013 | Follow-up (Food) | 100 |
No violation noted during this evaluation. | 04/08/2013 | Complete (Food) | 87 |
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