Poisonous or Toxic Substance Working Containers Identify Common Name (46.1002)
--Working containers of cleaners/sanitizer not marked properly.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--Sliced tomatoes and onions was held at 46 °F, rather than 41°F or below as required. Items re-iced during inspection.
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