No violation noted during this evaluation. | 12/30/2015 |
- Hot holding temps; received at proper temp
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Themometers provided, accurate, conspicuous
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
|
8/31/2015 |
- Food & non-food contact surfaces cleanable, design
|
6/15/2015 |
No violation noted during this evaluation. | 3/21/2014 |
- Water: adequate pressure, sufficient capacity
|
3/25/2013 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Personnel: clean, jewelry, hair restraints, FH Permits
- Food & non-food contact surfaces cleanable, design
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
4/30/2012 |
No violation noted during this evaluation. | 2/28/2011 |
- Approved Water Supply/Sewage Disposal Systems/Cross-Connections
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
|
3/29/2010 |
Restaurant representatives - add corrected or new information about Warren Community Center, 21123 State Hwy 19, Blair, OK 73526 »