- Insects, rodents, & other pests controlled
|
12/16/2015 |
No violation noted during this evaluation. | 9/24/2015 |
No violation noted during this evaluation. | 6/25/2015 |
No violation noted during this evaluation. | 3/25/2015 |
No violation noted during this evaluation. | 12/9/2014 |
- Water: adequate pressure, sufficient capacity
|
9/12/2014 |
No violation noted during this evaluation. | 6/19/2014 |
- Insects, rodents, & other pests controlled
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Food & non-food contact surfaces cleanable, design
|
3/21/2014 |
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
|
12/12/2013 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Probe themometers provided & accurate
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9/24/2013 |
- Insects, rodents, & other pests controlled
- Cold holding temps; received at proper temp
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Other
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5/14/2013 |
- Probe themometers provided & accurate
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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2/15/2013 |
No violation noted during this evaluation. | 12/19/2012 |
No violation noted during this evaluation. | 8/17/2012 |
- Insects, rodents, & other pests controlled
- Warewashing: Sanitize at ppm/temp
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
8/2/2012 |
- Insects, rodents, & other pests controlled
|
6/20/2012 |
- Single-use, single-service articles: properly stored, used
|
3/21/2012 |
No violation noted during this evaluation. | 11/29/2011 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- OTHER VIOLATIONS
|
9/19/2011 |
No violation noted during this evaluation. | 4/13/2011 |
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
2/25/2011 |
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
11/4/2010 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
|
9/13/2010 |
- Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
|
5/21/2010 |
No violation noted during this evaluation. | 3/3/2010 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
|
11/4/2009 |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
|
8/19/2009 |
Restaurant representatives - add corrected or new information about Rush Springs Nutrition, 215 W. Blakley, Rush Springs, OK 73082 »