- Date marking and disposition
- Warewashing: Sanitize at ppm/temp
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
12/8/2015 |
No violation noted during this evaluation. | 8/19/2015 |
- Hot holding temps; received at proper temp
- Cold holding temps; received at proper temp
- Date marking and disposition
- Adequate facilities/equip. to maintain food temps
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Food & non-food contact surfaces cleanable, design
|
8/5/2015 |
No violation noted during this evaluation. | 5/12/2015 |
No violation noted during this evaluation. | 5/6/2015 |
Restaurant representatives - add corrected or new information about Maria's Mexican Kitchen, 2669 Cs 2875, Chickasha, OK 73018 »