- Insects, rodents, & other pests controlled
- Themometers provided, accurate, conspicuous
- Food & non-food contact surfaces cleanable, design
- Other
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8/27/2015 |
- Insects, rodents, & other pests controlled
- Food & non-food contact surfaces cleanable, design
|
2/19/2015 |
- Insects, rodents, & other pests controlled
- Approved thaw methods; Active coll containers stored
- Food & non-food contact surfaces cleanable, design
|
12/2/2014 |
- Insects, rodents, & other pests controlled
- Food & non-food contact surfaces cleanable, design
- Non-food contact surfaces clean; Cleaning frequency
- Other
|
3/11/2014 |
- Insects, rodents, & other pests controlled
- Themometers provided, accurate, conspicuous
- Food & non-food contact surfaces cleanable, design
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Other
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10/21/2013 |
- Themometers provided, accurate, conspicuous
- Food & non-food contact surfaces cleanable, design
- Other
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2/19/2013 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Insects, rodents, & other pests controlled
- Food & non-food contact surfaces cleanable, design
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Other
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10/23/2012 |
- Food contact surfaces of equipment & utensils clean
- Food & non-food contact surfaces cleanable, design
- Service Sinks;Maintenance & cleaning tools
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5/10/2012 |
- Critical: Cross-Contamination of Raw/Cooked Foods/Other
- Hot and Cold Water Under Pressure / Sufficient Capacity
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
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10/14/2011 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Non-food-contact surfaces of equipment and utensils clean.
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5/12/2011 |
- Handling of food or ice minimized, proper use of utensils
- Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
- Non-food-contact surfaces of equipment and utensils clean.
- Single-service articles properly stored and dispensed
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9/14/2010 |
- Dishwashing facilities properly designed, constructed, maintained, installed, located, operated.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
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2/19/2010 |
Restaurant representatives - add corrected or new information about Marble City Grocery, 200 Seminole St, Marble City, OK 74945 »