- Walls/ceilings or attached equipment are not clean.
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09/28/2012 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
- Non-food contact equipment is not maintained in good repair.
- There are unnecessary items on the premises.
- Walls/ceilings or attached equipment are not clean.
|
04/23/2012 | Routine |
- There are unnecessary items on the premises.
|
04/28/2011 | Routine |
- Critical: Food package was not in good condition exposing the food to adulteration or potential contamination.
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Food is not stored six (6) inches off the floor.
- Non-food contact equipment is not maintained in good repair.
- Walls/ceilings or attached equipment are not in good repair.
|
03/02/2011 | Routine |
- Non-food contact equipment is not maintained in good repair.
- There are unnecessary items on the premises.
- Walls/ceilings or attached equipment are not clean.
|
09/22/2010 | Routine |
- Critical: Quaternary ammonium solution concentration for warewashing is not 200 p.p.m. at 75?F.
- Non-food contact equipment is not maintained in good repair.
- Openings are not protected against the entry of rodents or insects.
- There are unnecessary items on the premises.
|
07/08/2010 | Routine |
- Non-food contact equipment is not maintained in good repair.
|
04/20/2010 | Routine |
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
|
10/22/2009 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Critical: Quaternary ammonium solution concentration for warewashing is not 200 p.p.m. at 75?F.
- Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- There are unnecessary items on the premises.
|
06/29/2009 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
- Non-food contact equipment is not maintained in good repair.
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
|
04/09/2009 | Routine |
- Non-food contact equipment is not maintained in good repair.
- There are unnecessary items on the premises.
- Non-food contact equipment is not maintained in good repair.
- There are unnecessary items on the premises.
|
01/28/2009 | Routine |
Restaurant representatives - add corrected or new information about Midway Middle School, 3840 Greenwood Road, Shreveport, LA »