Casa Ole #48 - Bar, 1700 Ruth Street, Sulphur, LA - Bar inspection findings and violations

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Business Info

Restaurant name: CASA OLE #48 - Bar
Address: 1700 Ruth Street, Sulphur, LA
Parish: Calcasieu
Restaurant type: Bar
Total inspections: 15
Last inspection: 03/01/2012
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Inspection findings

Inspection date

Type
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
 03/01/2012Routine
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • There are unnecessary items on the premises.
 12/14/2011Routine
  • The wash solution in manual warewashing is maintained at less than 110°F.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • A valid permit to operate is not posted in a conspicuous location.
 09/19/2011Routine
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
 06/01/2011Routine
  • Non-food contact equipment is not maintained in good repair.
  • A current state food safety certificate is not conspicuously posted.
  • Hand wash lavatory is not equipped with at least 85?F water.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
 03/04/2011Routine
  • Non-food contact equipment is not maintained in good repair.
  • The hand wash lavatory is used for purpose other than hand washing.
 12/29/2010Routine
No violation noted during this evaluation. 09/21/2010Reinspection
  • Critical: Equipment/utensil with which food is prepared, held or served, was not cleaned, rinsed and sanitized prior to use.
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Critical: Employee was drinking in a food preparation or other area where food equipment, utensils or other items requiring protection were stored.
  • Food is not stored in a clean, covered container.
  • A current state food safety certificate is not conspicuously posted.
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
 09/10/2010Routine
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
 06/02/2010Routine
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
  • The hand wash lavatory is used for purpose other than hand washing.
 03/11/2010Routine
No violation noted during this evaluation. 12/03/2009Routine
  • Critical: A sufficient quantity of hot water is not provided to meet the peak demands in the food establishment.
  • Ice dispensing utensils were not stored in a clean protected location.
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • The hand wash lavatory is used for purpose other than hand washing.
 09/17/2009Routine
  • A current state food safety certificate is not conspicuously posted.
 06/15/2009Reinspection
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
  • Critical: Employee was drinking in a food preparation or other area where food equipment, utensils or other items requiring protection were stored.
  • A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.
  • A current state food safety certificate is not conspicuously posted.
  • Hand wash lavatory is not accessible
  • Soap and/or paper towels are not provided for use at the hand wash lavatory.
 06/10/2009Routine
  • Hand wash lavatory is not accessible
 03/17/2009Routine

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