WALMART #186, 301 S VILLAGE RD, EL DORADO, KS - Restaurant inspection findings and violations
- All Cities
- KS small cities
- KS smaller cities
- Kansas
- Kansas Restaurants
Violation code | Inspection Date | Violations | Type | Compliance |
|---|
- 3-302.11(A)(2) - --In the open air coolers by the meat department, raw turkey bacon was stored directly above raw pork bacon. Corrected on site (COS): Raw turkey bacon was removed from the retail shelf until they can reset the items. FIELD WARNING LETTER ISSUED: THERE WAS NO EVIDENCE OF LEAKAGE OF THE TURKEY BACON AND THE VIOLATION WAS CORRECTED ON SITE.
- KDA_3_30211A1b - --In the open air coolers by the meat department, raw jimmy dean sausage was stored directly above ready to eat packages of smoked sausage links. COS: Raw sausage was removed from the retail shelf until they can reset the items.
- KDA_3_50116A1 - --In the hot hold case under the display case, fried chicken was 110.3F and 129.7F. COS: All items were voluntarily discarded in the trash.
- KDA_4_10111A - --In the donut area, there were 2 non-food grade containers storing bulk sugar with the sugar in direct contact with the container. COS: Employees lined the containers with plastic wrap. FIELD WARNING LETTER ISSUED: THE VIOLATION WAS CORRECTED ON SITE AND THESE WERE THE ONLY NON-FOOD GRADE CONTAINERS BEING USED FOR FOOD STORAGE.
- KDA_4_60111A - --In the kitchen area on the clean dish storage shelving, there were several stacked black plastic pans that had oily residue on the outside surface. COS: The manager removed them from the shelf and placed them by the sink to be rewashed.
- KDA_5_20515B - --On the produce mop sink, there is a leak where the atmospheric vacuum breaker attaches to the faucet.
- KDA_Defacto - --Chicken Wings: 183.9F --Deli Cold Cases Bologna: 41.6F Sliced Ham: 41.1F Turkey: 38.6F Pasta Salad: 42.2F Open Air (deli area) Cheesecake: 39.1F Salad: 37.8F Sub Sandwich: 40.8F Turkey Sandwich: 37.8F Pizza: 37.9F Chicken: 41.3F Bakery Walk in Cooler Shredded Cheese: 41.2F Deli Walk in Cooler Potato Salad: 37.8F Produce Walk in Cooler Blue Cheese Dressing: 39.2F Meat Walk in Cooler Whole Ham: 34.1F Meat Prep Room Cooler Bacon: 34.3F Dairy Walk in Cooler Milk: 41.0F/39.8F Dairy Open Air Cooler Cream Cheese: 43.1F Butter: 41.3F Eggs: 43.3F Yogurt: 38.6F/35.9F/42.0F/41.2F Cottage Cheese: 42.4F Sour Cream: 39.4F ReddiWip: 43.1F Dairy Reach in Coolers Milk: 42.6F/43.4F Bunkers Cream Cheese: 43.8F/42.3F Butter: 43.9F Hummus: 42.6F Coleslaw: 41.6F Lil Smokies: 43.0F Produce Open Air Coolers Cut Fruit: 41.1F Bagged Lettuce: 42.1F/40.9F/41.1F Cheese/Lunch Meat Open Air Coolers Shredded Cheese: 42.0F/41.6F Lunch Meat: 40.3F/40.6F Hot Dogs: 41.6F/41.6F Bacon: 43.3F/43.1F Raw Meat Open Air Coolers Beef: 39.9F/34.9F/36.1F Chicken: 38.1F/36.6F Pork: 38.7F/37.1F/37.9F/37.6F --In the walk in cooler, whole chicken cooling for about 2 hours was 69.1F. --Wings: 147.3F Corn: 144.4F Whole chicken: 140.3F
|
11/04/2015 | 7 | Complaint | In |
| Details not available. | 01/27/2015 | | | |
| Details not available. | 03/18/2014 | | | |
Violation descriptions:
- 3-302.11(A)(2) - Cross contamination by Raw Animal FOOD type - FOOD shall be protected from cross contamination by separating types of Raw animal FOODS from each other such as beef, FISH, lamb, pork, and POULTRY during storage, preparation, holding, and display by: using separate equipment for each type- arranging each type of FOOD IN equipment so that cross contamination of one type with another is prevented- or, preparing each type of FOOD at different times or IN separate areas
- KDA_3_50116A1 - PHF/TCS Hot Holding - POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURECONTROL FOR SAFETY FOOD) shall be maintained at 57°C (135°F) or above.
- KDA_4_10111A - FCS MATERIALS (safe) MATERIALS that are used IN the construction of UTENSILS and FOODCONTACT SURFACES of equipment shall be safe.
- KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
- KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
Recently added reviews
| Name |
City |
Users' Rating |
| ALTA CONVENIENCE #6210 | OSBORNE, KS | |
| HAYSVILLE SADDLE CLUB | HAYSVILLE, KS |
|
| EL RINCONCITO MEXICAN STORE | LYONS, KS |
|
| BILSKI'S BAR AND GRILL | MERRIAM, KS |
|
| RED EYE | KANSAS CITY, KS |
|
| PAPA MURPHY'S PIZZA | WICHITA, KS |
|
| TIMBER CREEK MEATS | PARSONS, KS | |
| DON'S PLACE | PROTECTION, KS |
|
| BILLY'S/AYR LANES | LIBERAL, KS |
|
| LOTUS EXPRESS | PITTSBURG, KS |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- KS small cities
- KS smaller cities
- Kansas
- Kansas Restaurants
Restaurant representatives - add corrected or new information about WALMART #186, 301 S VILLAGE RD, EL DORADO, KS »