Name: CROONER'S LOUNGE
Type: Restaurant
Address: 113 S Main ST, Fort Scott, KS 66701
Phone: 620-223-4060
Total inspections: 1
Last inspection: Aug 24, 2015
4-101.11 - --In dry storage, powdered sugar and flour were stored in and direct contact with non food grade plastic containers (switched to food grade containers).
KDA_4_60211E4 - --In the ice machine bin, mold is on a white piece of plastic above the ice.
KDA_6_20214 - --No self closing device on the women's restroom door.
KDA_6_20215A3 - --Upstairs, on a north exterior door, there is a gap of about 1/4 inch on the bottom, large enough to allow pest entry.
KDA_6_50112A - --Old rodent droppings are on shelves in an upstairs closet.
KDA_7_10211 - --In a closet, there was a spray bottle containing a clear liquid that foamed when shaken, the person in charge was not able to identify the liquid (discarded).
KDA_Defacto - --As stated above, a HACCP plans is required for sous vide and vacuum packing raw steaks. --Frozen foods stored frozen. Ambient temperatures of reach in coolers make table 35
08/24/2015
7
Licensing
In
Violation descriptions:
4-101.11 - P - MATERIALS that are used IN the construction of UTENSILS and FOOD-Contact SURFACES of equipment may not allow the migration of deleterious substances or impart colors, odors, or tastes to FOOD.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_6_20214 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT, such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
KDA_6_20215A3 - Outer openings (Doors) Outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
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