COMMON GROUNDS, 116 S MAIN, FORT SCOTT, KS - Restaurant inspection findings and violations

Business Info

Name: COMMON GROUNDS
Type: Restaurant
Address: 116 S MAIN, FORT SCOTT, KS 66701
Phone: 620-223-2499
Total inspections: 4
Last inspection: Aug 20, 2015

Restaurant representatives - add corrected or new information about COMMON GROUNDS, 116 S MAIN, FORT SCOTT, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_10111 - --In a reach in cooler, ready to eat open commercially prepared euro meat (beef/lamb), milk, and butter were not date marked. The employees did not know when the items were opened (discarded). KDA_3_30211A1b - --In a reach in cooler, raw shell eggs stored next to ready to eat salad dressing and above ready to eat tea and relish (moved). KDA_4_20211A2 - --In the kitchen, two small plastic measuring cups had numerous cracks. This prohibits proper cleaning and pieces of plastic can end up in foods (discarded). KDA_4_204112B - --No thermometer in the reach in cooler holding milk in dry storage. KDA_4_60111A - --Two plastic food containers and one plastic food container lid have stickers/remains of stickers/and / or adhesive on the outsides (removed to 3-vat sink). KDA_4_60111C - --At the coffee bar, the reach in cooler holding liquid smoothie flavorings has liquid in the bottom of the cooler. KDA_5_50117 - --No covered trash cans in the two unisex restrooms. KDA_6_30112 - --No paper towels at the kitchen handsink (towels placed at sink). KDA_6_30114 - --No handwashing signs at the coffee bar and kitchen handsinks. KDA_6_50111 - --Some ceiling tiles in dry storage are missing. KDA_6_50112A - --At the coffee bar, debris is on the floor behind the ice machine along the wall. In dry storage, debris is on the floor in several locations and webbing is in several locations. Also in dry storage, at the southwest corner where a ceiling tile, what appears to be bird nesting is visible. KDA_Defacto - --frozen foods stored frozen --milk received at 39 degrees --reach in coolers milk 36	08/20/2015	12	Regular	In
Details not available.	06/19/2014
Details not available.	06/09/2014
Details not available.	04/25/2013

KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_204112B - Temperature Measuring Devices (Integrated or Affixed) Cold or hot holding EQUIPMENT used for POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be designed to include and shall be equipped with at least one integral or permanently affixed TEMPERATURE MEASURING DEVICE that is located to allow easy viewing of the device's temperature display.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_5_50117 - A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
KDA_6_30112 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: Individual, disposable towels- a continuous towel system that supplies the user with a clean towel- a heated-air hand drying device- or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
KDA_6_30114 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.

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COMMON GROUNDS, 116 S MAIN, FORT SCOTT, KS - Restaurant inspection findings and violations

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