Panda Express #2537, 5745 Sunnybrook Dr, Sioux City, IA 51106 - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Protecting food from environmental contamination
Observation: Rice was being stored under a prep table. The unit was moved so it would not be cross contaminated with other products.
- Established procedures for responding to vomiting and diarrheal events
Observation: The facility did not have a diarrhea vomit clean up procedure on hand. I provided a noro clean up document and the facility stated she would copy it and place it into protocol.
- Air drying of equipment and utensils
Observation: Plastic containers were not air dried by the three hole sink.
- The ability to explain the responsibility of the person in charge for preventing the transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease.
Observation: The facility did not have a sick policy in place. I provided them with one and the PIC stated she would make sure everyone signed the policy.
- Wiping cloths properly air dried
Observation: Common towels were being left out of sanitizer buckets after each use. The units were placed back into sanitizer.
|
11/02/2015 | Regular |
- Handwashing cleanser, availability
Observation: Soap was not present at each hand wash sink.
- equipment food contact surfaces and utensils clean to sight and touch.
Observation: The food contact surfaces were not clean to sight.
- The ability to explain the responsibility of the person in charge for preventing the transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease.
Observation: The facility did not have a sick policy on hand. I provided one to the PIC and she stated she would have everyone sign it and place it into protocol.
- Toilet tissue available
Observation: The restroom did not have toilet paper at each stall.
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: The non food contact surfaces were not clean to sight.
- Handwashing signage
Observation: Hand wash signs were not present at each hand wash sink.
- Hand drying provided
Observation: Paper towels were not present at each hand wash sink.
- Established procedures for responding to vomiting and diarrheal events
Observation: The facility does not have a diarrhea vomit clean up plan. I provided one and the PIC stated she would copy it and place it into protocol.
- Indoor and outdoor surfaces
Observation:Several edges were not sealed through out the facility.
|
10/19/2015 | Pre Opening |
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