- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation:Clean spike on canopener
- Indoor and outdoor surfaces
Observation:Repair flooring in kitchen,clean floor in Walk in cooler Give cooking line a good cleaning
- Cleaning frequency of food contact surfaces (non-PHF/TCS)
Observation:Clean microwave inside
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10/14/2015 | Regular |
- Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean
Observation: Clean grill, Kitchen shelves,canopener spike, and under spouts on pop machine
- Indoor and outdoor surfaces
Observation: Clean floor under cooking line and by 3 compartment sink
- In-use utensils, between-use storage
Observation: Store clean utensils handles up
- Bare hand contact with ready to eat foods
Observation: worker preparing deviled eggs without gloves- corrected on site
- Reminder statement
Observation: consumer advisory needed on menu
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04/24/2014 | Routine |
- Food storage - preventing contamination from the premises
- Food temperature measuring devices are provided and readily accessible
Prep Cooler Reach in cooler
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
- equipment food contact surfaces and utensils clean to sight and touch.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
- Eating, drinking, or using tobacco
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04/25/2013 | Routine |
Restaurant representatives - add corrected or new information about Mabel's, 512 Main St, Dumont, IA 50625 »