White Apron Catering, 1710 N Dixie Hwy, Lake Worth, FL - Restaurant inspection findings and violations



Business Info

Name: WHITE APRON CATERING
Type: Permanent Food Service
Address: 1710 N Dixie Hwy, Lake Worth, FL 33460
License #: 6020173
Total inspections: 16
Last inspection: 10/09/2014

Restaurant representatives - add corrected or new information about White Apron Catering, 1710 N Dixie Hwy, Lake Worth, FL »


Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
10/09/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
2/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/10/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/5/2013Routine - FoodInspection Completed - No Further Action
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
  • Observed residue build-up on tray in kitchen.
9/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. fry basket. Corrected On Site.
6/7/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
9/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/1/2011Routine - FoodInspection Completed - No Further Action
  • Observed residue build-up on interior of oven.
12/27/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. boxes of food on floor in w/I freezer.
  • Critical. Observed buildup of soiled material on mixer bowl.
  • Observed residue build-up on interior of oven.
5/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. onions and boxes in w/I cooler.
  • Observed residue build-up on kitchen's grease tray.
  • Critical. Observed toxic item stored in food preparation area. sanitizer bucket. Corrected On Site.
11/13/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pork loin, cous cous,mahi, 1hr.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. kitchen grease tray.
7/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/4/2008Routine - FoodInspection Completed - No Further Action

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