- Basic - Old labels stuck to food containers after cleaning.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Counter broken during reconstruction. New counter on order and handwash sink will be replaced.
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11/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean cups/glasses not properly air dried - wet nesting.
- Basic - Single-service items stored on floor. Salad container lids.
- High Priority - Live flies in kitchen. By front soda fountain.
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09/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Above three compartment sink
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Apples, prep line **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers, dry storage **Repeat Violation**
- High Priority - Cooked/heated potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale.
- High Priority - Displayed food not properly protected from contamination. Lemons, across from front counter **Corrected On-Site**
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6/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Outer surface of grease holder, mop sink area
- Basic - Single-service articles not stored inverted or protected from contamination. Food prep area **Corrected On-Site**
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Open bag in dry storage area **Corrected On-Site**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Bag of buns next to employee purse **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. By drive thru window
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands. At drive thru **Corrected On-Site**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
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9/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from peopleys hands. Hand soap and paper towel dispenser behind scoop storage and cups at service window **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. Front counter **Corrected On-Site**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- Intermediate - Handwash sink used for purposes other than hand washing. container of chili placed on hand sink while preparing , back food prep/ dishwashing area
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Service window handsink **Corrected On-Site**
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5/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. reach in below fryer Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. ice and food debris in handwash sink near drive thru Corrected On Site.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil. near ice machine/reach in cooler Corrected On Site.
- Observed single-service articles stored without protection from contamination. to-go containers not inverted on top shelf , dishwashing area Corrected On Site.
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10/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. plastic containers in dishwashing area
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs stored on oven handle, back kitchen Corrected On Site.
- Light not functioning. walk in freezer
- Observed open dumpster lid. Corrected On Site.
- Observed single-service articles stored without protection from contamination. fry holders not covered at top of dispenser Corrected On Site.
- Observed single-service items stored on floor. box of cups, outside storage room Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. open bag of chicken , walk in freezer Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. uncooked bacon, walk in cooler Corrected On Site.
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9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. plastic pans , center kitchen
- Critical - No conspicuously located thermometer in holding unit. reach in coolers ,drive thru and center kitchen Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. drive thru Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. highchairs dining area Corrected On Site.
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6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food debris on high chairs in dining area.
- Critical - Open bag of cheese walk in cooler.COS
- Plastic containers not properly air dried in dish washing area.COS
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2/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. drive thru handsink Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. drive tnru handsink Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. drive thru handsink Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. highchairs , dining room Corrected On Site.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.equipment and boxes in front of back exit Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quaternary at 3 compartment sink Corrected On Site.
- Observed single-service items stored on floor. box of salad bowls, back storage area Corrected On Site.
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8/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. mopsink
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. After changing tasks
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. rear emergency exit blocjed by hose, boxes, trash, rolling carts
- Observed single-service items stored on floor. caseof cups Corrected On Site.
- Critical - Observed toxic item improperly stored. hanging over 3 compartment sink Corrected On Site.
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3/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
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11/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of breaks
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Equipment and utensils not properly air-dried.
- Observed wall soiled with accumulated black debris in dishwashing area. handwash sink near cash registers
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7/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name....squirt bottles by topping station at front chili area.
- Observed bottom shelf in disrepair-walkin cooler--left side.
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2/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner.--clear plastic containers above 3bay sink---broken/cracked corners
- Observed door gaskets/seals on cold holding unit in poor repair.--sandwich stations by grill
- Critical. Observed live fruitflies in kitchen.--at handsink by entrance to front counter area
- Observed food debris accumulated on walkin freezer floor under shelves
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7/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/18/2008 | Complaint Full | Inspection Completed - No Further Action |
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