- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Drive thru soda machine/ice bin
- Basic - Clean knives/utensils stored in crevices between equipment. Scraper on cook line. **Corrected On-Site**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Personal stereo on rack with baking potatoes. **Corrected On-Site**
- Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. All items in salad table at 50-52. Per operator, knows the unit is having trouble maintaining proper temp. Corrective action: move all TCS food to another unit until repaired.
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Chicken over frozen fries **Corrected On-Site**
- High Priority - Raw meat/poultry cold held at greater than 41 degrees Fahrenheit. Raw bacon on cook line found at 52. Corrective action: operator put bacon into walk-in freezer to quick chill. No time plan.
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07/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. Reach In Freezer by grill
- Marked exit/path to marked exit blocked. For reporting purposes only. Bread racks in front of door. **Corrected On-Site**
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12/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in freezer
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7/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gaskets
- Basic - No handwashing sign provided at a hand sink used by food employees.
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1/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up.
- Observed reach-in cooler gasket torn/in disrepair.
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8/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed upper interior of microwave soiled. Corrected On Site.
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1/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner. Reach in cooler shelves rusty Repeat Violation.
- Hood filters not equipped with a drip tray. For reporting purposes only.
- Observed cutting board grooved/pitted and no longer cleanable. On top of sandwich boards
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands when changing gloves
- Observed gaskets with slimy/mold-like build-up. Throughout kitchen
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Sandwich maker Corrected On Site.
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7/28/2011 | Routine - Food | Inspection Completed - No Further Action |
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