Wendy's, 32715 Eiland Blvd, Zephyrhills, FL - Restaurant inspection findings and violations



Business Info

Name: WENDY'S
Type: Permanent Food Service
Address: 32715 Eiland Blvd, Zephyrhills, FL 33544
License #: 6112953
Total inspections: 15
Last inspection: 3/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Reach-in cooler gasket torn/in disrepair.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date.
3/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling soiled with accumulated dust. Dining room and by cash register hand wash sink
  • Basic - Exterior door has a gap at the threshold that opens to the outside. Back door
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. 3- comp sink
9/16/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on soap dispenser.
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Sink areas
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - Stored food not covered in walk-in freezer.
  • Intermediate - Handwash sink not accessible for employee use at all times. By shake machine near drive up pick up window
3/28/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed hand wash sink used for purpose other than washing hands.
  • Observed ice scoop with handle in contact with ice. drive thru
  • Critical - Observed live flies in kitchen. 3
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • Wet wiping cloth not stored in sanitizing solution between uses.
7/17/2012Complaint FullInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated dust. by trash cans in dining room
  • Wet mop not hung to dry.
  • Wet wiping cloth not stored in sanitizing solution between uses.
4/2/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling soiled with accumulated dust.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Observed gaskets/seals on cold holding unit in poor repair. by to go pickup window
  • Critical - Observed interior of microwave soiled. warming oven by office
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed toxic item stored by food. restroom cleaner hanging by raw beef patty cooler Corrected On Site.
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. touching glasses with gloves on
  • Wet wiping cloth not stored in sanitizing solution between uses.
10/4/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Observed ceiling soiled with accumulated dust.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Critical - Observed live flies in kitchen.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
6/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Observed employee with no hair restraint.
  • Critical - Observed live flies in kitchen.
  • Observed open dumpster lid.
  • Observed personal care item stored with food. keys and cell phone near ss items and micowave
  • Observed single-service articles stored without protection from contamination.
  • Wet wiping cloth not stored in sanitizing solution between uses.
3/24/2011Complaint FullInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Observed old labels stuck to food containers after cleaning.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Faucet dripping at plumbing fixture.
  • Lights missing the proper shield, sleeve coatings or covers. soda bag area
11/23/2010Routine - FoodInspection Completed - No Further Action
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. walkin cooler
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Observed floor area(s) covered with standing water. near mop sink
  • Lights missing the proper shield, sleeve coatings or covers. cracked light sheild in break room
  • Dressing and/or locker areas not clean and orderly or used as needed.
  • Critical. Hotel and Restaurant license not properly displayed.
5/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for purpose other than washing hands.
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed build-up of food debris on nonfood-contact surface. walkin freezer floor
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
12/21/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed residue build-up on nonfood-contact surface.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Observed live flies in kitchen.
  • Ceiling not smooth and easily cleanable.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Critical. Observed toxic item stored by food. Corrected On Site.
7/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/5/2009Complaint FullInspection Completed - No Further Action
No report available. 11/13/2008Routine - FoodInspection Completed - No Further Action

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