- Basic - Clean cups/glasses not properly air dried - wet nesting. **Corrected On-Site**
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner, plates. **Corrected On-Site**
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. **Corrected On-Site**
- High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee dropped item(creamer) on floor picked up to throw away them proceeded to handling food products. **Corrected On-Site**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee pushed food off of spatula with bare finger after cookline process. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined, shell eggs above grill. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over chili and waffle batter in upright cooler frontline. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Bottle of sanitizer above sweetener packets on cart in dining room. **Corrected On-Site**
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2/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site** **Repeat Violation**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. (Throughout building)
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Live flies in kitchen.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. (Burn spray on counter) **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. (Pan of utensils soaking in sink) **Corrected On-Site**
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Repeat Violation**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Missing drain plug at dumpster. **Repeat Violation**
- Basic - Single-service articles not stored inverted or protected from contamination. (To go drink cups on server line) **Corrected On-Site** **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. **Corrected On-Site** **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. (Shell eggs over grill not marked for time - discarded) **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. (Server line) **Repeat Violation**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. (Jugs of milk not marked) **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. (On cook line unit)
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4/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED BOTTOM OF STEAM WELLS DIRTY
- OBSERVED CHOKING POSTER NOT POSTED
- OBSERVED CLEAN PLATES NOT INVERTED DURING STORAGE (DUMMY PLATE NOT ON TOP OF STACK) - COS
- OBSERVED DRAIN PLUG MISSING TO DUMPSTER
- OBSERVED DUMPSTER LID STANDING OPEN - COS
- OBSERVED EXTERIOR OF ICE MACHINE DIRTY
- OBSERVED FLOOR UNDER SHELVES IN WALK-IN COOLER DIRTY
- OBSERVED FLOOR UNDER THREE-COMPARTMENT SINK DIRTY
- Critical - OBSERVED FOOD PRODUCTS STORED IN THREE COMPARTMENT SINK (BISCUITS/SHREDDED POTATOES)
- Critical - OBSERVED FRESH SHELL EGGS STORED ON FLOOR - COS
- Critical - OBSERVED FRESH SHELL EGGS STORED OVER WAFFLE BATTER IN REACH-IN COOLER
- OBSERVED GREASE BUILDUP ON HOOD SYSTEM
- Critical - OBSERVED HOT WATER SANITIZING TEMPERATURE NOT AT 180?F (RECORDED 140?F)
- Critical - OBSERVED INSIDE ICE BIN ON SERVER LINE WITH MOLD-LIKE SUBSTANCE
- OBSERVED INTERIOR OF REACH-IN COOLER DOOR DAMAGED
- Critical - OBSERVED NO THERMOMETER PROVIDED IN REACH-IN COOLER
- OBSERVED REACH-IN COOLER GASKETS SOILED WITH MOLD-LIKE SUBSTANCE
- Critical - OBSERVED SEVERAL PERSONAL ITEMS STORED ADJACENT TO GRITS - ON STEAM WELL (SHAVING CREAM, HAND LOTION, RUBBING ALCOHOL) - COS
- OBSERVED SHELVES IN WALK-IN COOLER DIRTY
- OBSERVED SINGLE-SERVICE ITEMS STORED ON FLOOR IN DRY STORAGE CLOSET/ROOM - COS
- OBSERVED SINGLE-SERVICE TO GO CUPS NOT COVERED IN CUP DISPENSERS
- OBSERVED SOILED LINEN STORED DIRECTLY ON FLOOR (COS)
- Critical - OBSERVED UNCONVENTIONAL / NON-HANDLED BUCKET USED IN ICE MACHINE - COS
- OBSERVED WALK-IN COOLER CONDENSOR FAN GUARD DIRTY
- OBSERVED WET WIPING CLOTH NOT STORED IN SANITIZING SOLUTION BETWEEN USES - COS
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12/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bottom of steam table (water) containers scummed up.
- Observed food debris accumulated on kitchen floor...food storage locker room.
- Critical - Observed hand towel dispenser jammed @ HWS... Corrected On Site.
- Observed open dumpster lid. Corrected On Site.
- Critical - Observed some live flies in the dining area.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Light not functioning...front of WIC...
- Critical - No conspicuously located thermometer in holding units...WIC and font RIC.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface...mop sink... Corrected On Site.
- Observed food debris accumulated on kitchen floor...back behind equip on front food prep ine.
- Critical - Observed food service plates not stored inverted or protected.
- Critical - Observed open beverage containers on a food preparation table or over/next to clean equipment/utensils.
- Observed single-service items stored on floor..."to go" dRink sups... Corrected On Site.
- Critical - Observed small amount oflive flies in dine and food prep area.
- Critical - Observed toxic item improperly stored. Corrected On Site.
- Observed wall soiled with accumulated food debris...back area...
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12/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwash sink not accessible for employee use at all times...front line,
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed customer service ceramic bowls and plates not stored inverted.
- Observed garbage (in bags) stored outside back kitchen door.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed live flies in kitchen and dine area.
- Observed residue build-up on nonfood-contact surface...ext. of ice bin.
- Observed soiled dry wiping cloth in use.
- Observed trash/debris accumulated on kitchen floor.
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7/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions...back house HW sink.
- Critical - Hand wash sink lacking proper hand drying provisions...front house HW sink.
- Critical - Handwash sink not accessible for employee use at all times...partially blocked in cook/waitress area.
- Critical - Observed bare hand contact of ready-to-eat food by employee...bisquits.
- Observed employee with no hair restraint.
- Critical - Observed food employee touching ready-to-eat food with their bare hands and not washing said hands prior...bisquits.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soil buildup on SS lip lid of ice machine door.
- Critical - Observed soil residue in storage containers...plastic/round food container lid storage shelf.
- Critical - Observed unlabeled spray bottle...table sanitizer.
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area..sausage patties... Repeat Violation.
- Observed ice scoopNOT stored on clean surface...
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine....@ (3) comp. sink.., Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
- Critical. Observed some live flies in kitchen & dine area...
- Critical. Observed toxic item improperly stored.
- Wet mop not hung to dry. Repeat Violation.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only...(x2) doors partially blocked...
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8/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area...hamburger patties in cooler...
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed food debris accumulated on kitchen floor.
- Critical. Observed container of medicine improperly stored...over counter aspirin...
- Wet mop not hung to dry.
- Critical. Observed slightly obstructed exits, stairs, hallways or egress. For reporting purposes only...back door with garbage bags
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1/19/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Please see inspection report for more details.
- Critical. Please see inspection report for more details.
- Please see inspection report for more details.
- Critical. Please see inspection report for more details.
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8/26/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, chili. Corrected On Site.
- Equipment and utensils not properly air-dried, cups on frontline.
- Observed single-service items stored on floor, cup. Corrected On Site. Corrected On Site.
- Observed wall soiled with accumulated food debris, walkin cooler. Corrected On Site.
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7/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/13/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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