Vesuvio, 881 103 Ave N #7, Naples, FL - Restaurant inspection findings and violations



Business Info

Name: VESUVIO
Type: Permanent Food Service
Address: 881 103 Ave N #7, Naples, FL 34108
License #: 2101674
Total inspections: 15
Last inspection: 10/14/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tanks not adequately secured. By HWS
  • Basic - Food stored on floor. Food on floor in WIC
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Encrusted material on can opener blade.
10/14/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/7/2014Routine - FoodCall Back - Complied
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface of shelves, gaskets, and floor in walkin cooler and beneath equipment. **Warning**
  • High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on wall over 3 compartment sink. **Warning**
  • Intermediate - No soap provided at handwash sink by 3 compartment sink. **Corrected On-Site** **Warning**
4/5/2014Routine - FoodWarning Issued
  • Basic - Bowl or other container with no handle used to dispense food. Observed cup stored in bread crumb container. **Corrected On-Site**
  • Basic - In-use knife/dough cutter stored in crack between equipment and wall. **Corrected On-Site**
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee cut and place cold cut deli meat on sandwich with bare hands.
10/23/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/14/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/20/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. On floor near walkin.
  • Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Please complete AOP form given today.
  • Observed a nonfood-grade basting brush used in garlic oil. Corrected On Site. Voluntarily discarded.
  • Observed dumpster rusted out on bottom. Leachate on ground.
  • Critical - Observed encrusted material on can opener.
3/27/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on prep tables in back prep area.
  • Critical - Observed encrusted, soiled material on slicer.
8/17/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions. Back hand sink by mixer.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Empty container at hand sink by mixer.
10/14/2010Routine - FoodInspection Completed - No Further Action
  • BUILD UP OF FOOD DEBRIS IN REACH IN COOLERS ACROSS FROM OVEN
5/7/2010Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on storage containers in prep area.
12/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/17/2008Routine - FoodInspection Completed - No Further Action

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