Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.lasagna
Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.ham Corrected On Site.operator put ham on ice during inspection
Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Corrected On Site.
Critical. Observed raw animal food stored over ready-to-eat food.raw shell eggs over fresh radishes Corrected On Site.
Critical. Observed encrusted, soiled material on slicer.
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