Tucker Dukes Street Food Division, 73 S John Sims Parkway, Valparaiso, FL - Restaurant inspection findings and violations

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Business Info

Name: TUCKER DUKES STREET FOOD DIVISION
Type: Mobile Food Dispensing Vehicle
Address: 73 S John Sims Parkway, Valparaiso, FL 32580
License #: 5650149
Total inspections: 6
Last inspection: 10/28/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
  • Intermediate - Manager lacking proof of food manager certification, owner took folder with certificate to another location for training purposes. Documentation must remain on premises at all times. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning** Certificate is currently with owner, not onsite. Instructed person in charge to maintain a copy of CFM on truck at all times.
 10/28/2014Routine - FoodCall Back - Extension given, pending
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
  • Basic - Ratchet sitting on top of single-service knives. **Warning**
  • High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over tortillas in reachin cooler. **Repeat Violation** **Warning**
  • High Priority - Shell eggs in use or stored with cracks or broken shells, one in reachin cooler, **Warning**
  • Intermediate - Interior of upright cooler soiled with accumulation of food residue. **Warning**
  • Intermediate - Manager lacking proof of food manager certification, owner took folder with certificate to another location for training purposes. Documentation must remain on premises at all times. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees, owner took folder to another location for training purposes. employee training documentation must remain on premises at all times. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked, chicken in upright cooler. **Warning**
 08/22/2014Routine - FoodWarning Issued
  • No Violations Were Observed
 4/8/2014Routine - FoodCall Back - Complied
  • High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over sauces in reachin cooler. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 2/26/2014Routine - FoodWarning Issued
  • No Violations Were Observed
 9/10/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/3/2013Food-Licensing InspectionInspection Completed - No Further Action

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