Name: TU RANCHITO
Type: Permanent Food Service
Address: 3300 E 4 Ave #2, Hialeah, FL 33013
License #: 2333810
Total inspections: 3
Last inspection: 10/06/2014
Basic - Bowl or other container with no handle used to dispense food.
Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature.
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer - all products not commercially packaged. Chicken over pork
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
Intermediate - Probe thermometer not used to ensure proper food temperatures.
08/06/2014
Routine - Food
Warning Issued
Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature.
Basic - Soiled reach-in cooler gaskets.
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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