- No Violations Were Observed
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7/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit.
- Basic - Stored food not covered in chest freezer. **Repeat Violation**
- Basic - High Priority - Dead roaches on premises. Back inside water heater room.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bathroom
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1/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - Observed uncovered food in holding unit/dry storage area. RI FREEZER
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Repeat Violation.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only. Repeat Violation.
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7/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit/dry storage area. Repeat Violation.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Repeat Violation.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.
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1/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit/dry storage area. RI FREEZER
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical - Portable fire extinguisher tag out-of-date. For reporting purposes only.
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9/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.
- Critical - Observed handwash sink used for purposes other than handwashing.
- Plumbing system in disrepair. Toilet broken, turned off. Repeat Violation.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- DIPPER WELL NOT RUNNING
- FAUCET BROKEN
- SINGLE SERVE ITEMS NOT PROPERLY DISPLAYED.
- TOILET LIME SHUT OFF CANNOT FLUSH, TOILET NOT LEAKING
- Critical - UTENSILS DIRTY
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2/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.hotdogs
- Plumbing system in disrepair. bathroom sink inoperable
- Critical. Handwash sink not accessible for employee use at all times. Bathroom
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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7/19/2010 | Routine - Food | Warning Issued |
- Critical. Hot water not provided/shut off at employee hand wash sink.will change faucet.
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4/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hot water not provided/shut off at employee hand wash sink.
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1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/15/2009 | Routine - Food | Not available electronically |
No report available. | 9/10/2008 | Routine - Food | Inspection Completed - No Further Action |
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