- Basic - Employee personal food not properly identified and segregated from food to be served to the public. ......employee food stored in walk in cooler.
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. .......cleaning hotel pans in 2 compartment sink ,after cleaning not sanitized . Corrective action taken.
- High Priority - Live flies in kitchen.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink......kitchen. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food wrapped in plastic wrap while cooling......cream spinach, macaroni cheese in walk in cooler. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.......pasta , rice in walk in cooler.
- Intermediate - Two-compartment sink used for warewashing.
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6/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Butter/butter blend/clarified butter/whipped butter hot held at less than 135 degrees Fahrenheit. Butter at 78f for 2hours, corrective action taken
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Handwash sink used for purposes other than handwashing. Washing dish, **Corrected On-Site**
- Intermediate - Large bulk container containing toxic substance not labeled. Floor cleaner in chemical storage area
- No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
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10/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor. Canned goods, oil
- Basic - Spray bottle containing a food product not labeled. Vinegar **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light burned out
- Basic - Working containers of food removed from original container not identified by common name. Isomalt sugar **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Potatoes at 55f on prep table unattended, corrective action taken, moved back to WIC
- High Priority - Raw animal food stored over ready-to-eat food. Raw beef over rice , raw chicken over cooked vegetables, shell eggs with cheeses, WIC **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw chicken over raw beef **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
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1/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. IN SUGAR
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed single-service items stored on floor. CUPS
- Critical - Observed toxic item stored by food. CLEANER WITH SPICES SERVER STATION Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. BULK FLOUR Repeat Violation.
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8/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. DISH STOREROOM
- Critical - No conspicuously located thermometer in holding unit. DAIRY COOLER
- No copy of latest inspection report.
- Observed nonfood-contact equipment in poor repair BOTTOM OF DOOR OF WALKIN COOLER METAL RIPPED
- Observed nonfood-contact equipment in poor repair TOADTMASTER BREAD WARMER AT SERVER STATION BROKEN DRAWERS
- Observed personal care item stored with food. SPRINKLES WITH PERSONAL ITEMS Corrected On Site.
- Critical - Observed toxic item stored by food. WINDEX BY SEASONINGS Corrected On Site.
- Critical - Unpackaged food not protected from environmental sources of contamination. CONTAINER STACKED ON LEUTTICE
- Critical - Working containers of food removed from original container not identified by common name. BULK FLOUR
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3/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0ppm chlorine DO NOT USE UNTIL CAPABLE OF SANITIZATION
- Critical - Handwash sink not accessible for employee use at all times. WAREWASH HWS BLOCKED WITH TRASHCAN Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. REAR UTENSIL STORAGE ROOM Repeat Violation.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Some training expired.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. OVER CLEAN DISHES Corrected On Site.
- Observed equipment in poor repair. WIRE SHELVES RUSTY DRY FOOD STORAGE
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. CAN OPENER
- Observed single-service items stored on floor. CUPS and PLASTIC CONTAINERS CHEMICAL STORAGE ROOM
- Critical - Observed soil buildup inside ice bin.
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10/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. METAL PANS
- In-use utensil not stored with handle above the top of non-potentially hazardous food and the container.
- Lights missing the proper shield, sleeve coatings or covers. DISH STORAGE ROOM
- Critical - Observed raw animal food stored over ready-to-eat food. RAW EGGS OVER SAUCES Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. DELI TRAYS NOT INVERTED IN DRY STORAGE
- Plumbing system in disrepair. LOOSE LEAKING FAUCET HWS
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site. PROVIDED SINAGE FOR DISPLAY SINCE NO MENU IN BANQUET AREA.
- Critical - Working containers of food removed from original container not identified by common name. WHITE SUBSTANCE
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. SEVERAL WHITE SUBSTANCES
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. IN WHITE SUBSTANCE
- Critical. Observed encrusted material on can opener. SEVERAL THROUGHOUT KKTCHEN Corrected On Site.
- Observed leaking pipe at plumbing fixture. MANY LEAKING FAUCETS PRESENT THROUGHOUT KITCHEN
- Critical. Handwash sink not accessible for employee use at all times. BLOCKED BY TRASHCAN DISHROOM Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. BAR
- Observed unnecessary items on the premise. OLD REFRIGERATOR NOT WORKING IN SERVER/CLEAN DISHROOM AREA
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10/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Observed hole in ceiling tiles.
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3/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Shellstock tags not maintained in chronological order correlated to the date or dates during which the shellstock were sold or served.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. DISHWASHER HANDLING CLEAN SILVERWARE AFTER DIRTY DISHES Corrected On Site.
- Critical. Food-contact surfaces and utensils not sanitized properly after cleaning. POT WASHING BEING DONE IN 2 COMPARTMENT SINK WITHOUT SANITIZING
- Critical. Observed soil buildup inside ice bin. DOWNSTAIRS
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. BY DISHWASHER
- Critical. Hand sink missing at dishwashing machine or area.
- Observed hole in wall.
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11/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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