The Lively Cafe At St Johns, 211 N Monroe St, Tallahassee, FL - Restaurant inspection findings and violations

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Business Info

Name: THE LIVELY CAFE AT ST JOHNS
Type: Permanent Food Service
Address: 211 N Monroe St, Tallahassee, FL 32301
License #: 4703477
Total inspections: 8
Last inspection: 08/29/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Interior of warmer soiled with food debris.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pimento cheese and egg salad.
 08/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Meat and cheese.
 2/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Intermediate - Accumulation of encrusted food debris on/around mixer.
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
  • Intermediate - Spray bottle containing toxic substance not labeled. Clear liquid.
 7/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - In-use utensil in nonpotentially hazardous food FLOUR not stored with handle above top of food within a closed container.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
 1/31/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of mold like substance soda dispensing nozzles. Corrected On Site.
  • Observed dusty air conditioning vent covers in walk in cooler.
  • Critical - Observed reach-in freezer door gaskets soiled. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed soiled reach-in cooler gaskets. RIC aross from handwash. Corrected On Site.
 8/31/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/18/2012Routine - FoodCall Back - Complied
  • Critical - OBSERVED CONTAINERS NOT LABELED SUGAR AND FLOUR OUT OF ORIGINAL CONTAINER
  • OBSERVED EMPLOYEE'S PURSE STORED ON PREP TABLE
  • Critical - OBSERVED MEDICINES IMPROPERLY STORED - STORED ON TOP OF MICROWAVE
  • Critical - OBSERVED NO HOT WATER IN WOMEN'S RESTROOM
  • Critical - OBSERVED OPEN CONTAINER ON PREP TABLE BY MICROWAVE
  • OBSERVED SOILED GASKETS AROUND REACH-IN COOLER DOORS
  • Critical - OBSERVED UNLABELED SPRAY BOTTLE NEAR KITCHEN 3-COMPARTMENT SINK
 5/18/2012Food-Licensing InspectionInspection Completed - No Further Action
  • Critical - OPERATING WITHOUT A DBPR LICENSE
 2/10/2012Routine - FoodWarning Issued

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