The Hampton Inn, 202 Cypress Gardens Blvd, Winter Haven, FL - Restaurant inspection findings and violations

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Business Info

Name: THE HAMPTON INN
Type: Permanent Food Service
Address: 202 Cypress Gardens Blvd, Winter Haven, FL 33880-4330
License #: 6307448
Total inspections: 13
Last inspection: 09/19/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
 09/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris.
 3/26/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/23/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink used for purposes other than handwashing. Box sitting in handwashing sink
 6/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area. Kitchen are
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. Reachin cooler
  • Basic - Employee personal items stored in or above a food preparation area. Purse sitting on top of raisin blend on stock shelves
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Breakfast bar
  • High Priority - Toxic substance/chemical stored by or with food. Dawn dish soap on stock shelves over apple
 2/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk reachin cooler
  • Observed single-service items stored on floor. Napkins Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Waffle batter reachin cooler
 9/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. apples in kitchen. Corrected On Site.
  • Observed single-service items stored on floor. cups inside kitchen. Corrected On Site.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. milk in 3 door cooler in kitchen.
 5/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. waffles in dry storage area.
  • Observed ice scoop with handle in contact with ice. in ice machine Corrected On Site.
  • Observed personal care item stored with food. purse on dry storage rack. Corrected On Site.
  • Observed single-service items stored on floor. bowls in dry storage area.
 11/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. milk inside 3 door cooler in kitchen.
  • Critical - Self-service salad bar/buffet not provided with proper dispensing utensils. on bread and pastry station.
 8/1/2011Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. on fan guard in kitchen.
  • Critical - Observed interior of microwave soiled.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. milk inside 3 door cooler.
 3/28/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/16/2011Routine - FoodCall Back - Complied
  • Critical - Current license properly displayed
 2/1/2011Routine - FoodCall Back - Extension given, pending
  • Critical - Current license properly displayed
  • Critical - Employee training validation
 11/30/2010Routine - FoodWarning Issued

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