- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - No handwashing sign provided at a hand sink used by food employees. At men's and ladies room.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen.
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11/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Sink in prep area of kitchen near ice machine and sink at bar.
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10/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Waste line missing at soda gun holster. Multiple at bar.
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5/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 29-17-1 Waste line missing at soda gun holster. Behind bar.
- Critical - Violation: 35B-03-1 Outer openings not protected with self-closing doors. Front doors to establishment.
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12/14/2011 | Routine - Food | Call Back - Complied |
- Critical - Handwash sink not accessible for employee use at all times. Next to ice machine, blocked by cart.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Quat, Triple sink. Chlorine, dish machine.
- Critical - No handwashing sign provided at a handsink used by food employees. Men and women's restroom.
- Critical - No thermometer provided to measure temperature of food product.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed dead roaches on premises. 7-8 throughout kitchen. Corrected On Site. Cleaned up.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Multiple throughout restraunt, due to not being used.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Multiple.
- Critical - Observed unlabeled spray bottle. Multiple.
- Critical - Outer openings not protected with self-closing doors. Front doors to establishment.
- Critical - Vacuum breaker mising at hose bibb. Left side of splitter at mop sink faucet, in room attached to men's restroom.
- Waste line missing at soda gun holster. Behind bar.
- Critical - Working containers of food removed from original container not identified by common name. Multiple bulk containers.
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10/12/2011 | Routine - Food | Warning Issued |
- Critical - Observed food stored on floor./ 5 gallon container of frying oil in kithen area.
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2/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. individual cream cheese. 60 degF. / Corrected On Site./ product disposed off.
- Critical. Observed uncovered food in holding unit/dry storage area./ Sausage & Biscuits in hot unit not properly protected/ buffet style service. hot unit without sneeze guard. no sneeze guard
- Observed single-service articles stored without protection from contamination. plates stored with eating surfaces up. Corrected On Site.
- Critical. Unlabeled toxic container does not bear the manufacturer's label./ sanitizing bucket.
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9/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only./ continental breakfast dining area.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor./ bag of onions inside walk in cooler.
- Critical. Observed food stored on floor./ liquid beverage in dry storage.
- Observed cutting board grooved/pitted and no longer cleanable./ heavily stained.
- Observed old labels stuck to food containers after cleaning./ plastic food containers.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface./ under hopper of dough mixer.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored./ on top of absorbent cloth material. / silverwares.
- Observed single-service articles improperly stored./ on the floor./ dry storage area.
- Wet mop not hung to dry.
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8/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/13/2008 | Food-Licensing Inspection | Call Back - Complied |
| No report available. | 9/22/2008 | Food-Licensing Inspection | Warning Issued |
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