- No Violations Were Observed
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5/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
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2/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed cook at cookline no washing hands before putting on gloves after working with money.
- Critical - Observed raw animal food stored over ready-to-eat food--raw shell eggs stored over ready to eat cheese amd bread. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above--precooked cheesesteak beef 130F. Corrected On Site.
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8/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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1/26/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about That Cheesesteak Guy, Llc, 814 Sw Pine Island Road Unit 210, Cape Coral, FL »