Tart & Berry, 8711 Sw 124 Ave, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: TART & BERRY
Type: Permanent Food Service
Address: 8711 Sw 124 Ave, Miami, FL 33183
License #: 2333202
Total inspections: 5
Last inspection: 1/29/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Handwash sink used for purposes other than handwashing.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
 1/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.kitchen
  • Critical - Hand wash sink lacking proper hand drying provisions.mens bathroom
  • Critical - Observed handwash sink used for purposes other than handwashing.
 9/11/2012Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed potentially hazardous food thawed in standing water. Corrected On Site.
 6/5/2012Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.handles must be up
  • Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoops on top of machine Corrected On Site.
  • Critical - No conspicuously located thermometer in holding unit.
  • No copy of latest inspection report.
 1/4/2012Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.handles must up
  • Critical - No handwashing sign provided at a handsink used by food employees.front Corrected On Site.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro opening inspection /60 days
 8/16/2011Food-Licensing InspectionInspection Completed - No Further Action

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