- Basic - Build-up of dust on nonfood-contact surface. Reach in cooler fan guards.
- Basic - Clean-out cap missing from plumbing line.
- Basic - Mop/service sink in disrepair. Hole in bottom.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Soil residue build-up on nonfood-contact surface. White wire shelving
- Basic - Standing water in mop sink/mop sink draining very slowly. **Corrected On-Site**
- Basic - Standing water in three-compartment sink/three-compartment sink draining very slowly. Water draining out of middle compartment coming up in third compartment. **Corrected On-Site**
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wall soiled with accumulated debris in dishwashing area.
- Basic - Wall soiled with accumulated grease.
- Basic - Water leaking from faucet/faucet handle. Dish sink.
- Basic - Wiping cloth/towel used under cutting board.
- Basic - three-compartment sink not clean due to gray water backing up in sanitizing compartment. Sink must be cleaned and sanitized prior to use.
- High Priority - Gray water on ground of establishment. Large puddles Outside back door.
- High Priority - Nonfood-grade containers used for food storage y direct contact with food.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Hand sanitizer.
- High Priority - mop/cleaning wastewater dumped onto ground. Mop sink draining onto ground.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Reach-in cooler shelves soiled with food debris.
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2/1/2013 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.knives on microwave.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener.
- Observed food debris accumulated on kitchen floor.server area
- Critical - Observed handwash sink used for purposes other than handwashing.food debris in sink
- Critical - Observed interior of microwave soiled.
- Critical - Observed raw animal food stored over ready-to-eat food.raw shell eggs over sauce in walk in cooler
- Wet wiping cloth not stored in sanitizing solution between uses.
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11/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated dust.ceiling fan
- Critical - Observed bathroom facility in disrepair. Ladies restroom. Fire caused damage. Men's room will be operational within the hour.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed food debris accumulated on kitchen floor. Server area
- Critical - Observed food stored on floor.walk in. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Wet wiping cloth not stored in sanitizing solution between uses.
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10/19/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper maximum strength for wiping cloths Corrected On Site.
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener.
- Critical - Observed flammable material stored around water heater. For reporting purposes only.
- Observed food debris accumulated on kitchen floor.server area.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.pepperoni in make table above fill line. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food.raw shell eggs over rte ham in walk in cooler . Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee assembling salad with barehands. Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee assembling sandwiches with barehands prior to toasting. Advised.
- Observed build-up of dust on nonfood-contact surface. Fan in walk-in cooler.
- Critical - Observed light buildup of soil in the interior of ice machine.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. All PHF'S in sandwich prep cooler temping 47F. Manager advised unit is being serviced this afternoon.
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4/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.ra shell eggs over sauce. Corrected On Site.
- Critical. Observed encrusted, soiled material on slicer.
- Observed food debris accumulated on kitchen floor.under overs
- Lights missing the proper shield, sleeve coatings or covers.dishwash area Repeat Violation.
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11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.fan near dish wash area
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor.around walk-in cooler
- Observed food debris accumulated on kitchen floor.floor wall junctures in various areas.
- Observed wall soiled with accumulated dust.back area.
- Lights missing the proper shield, sleeve coatings or covers.
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.m/t Corrected On Site.
- Observed employee with no hair restraint.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed interior of microwave soiled.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.ceiling fan by 3 sink.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.hood
- Observed single-service articles stored without protection from contamination.styro containers. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.utensils in sink. Repeat Violation.
- Observed food debris and grease accumulated on kitchen floor. behind drink dispenser
- Observed personal care item stored with food.cellphone etc.at make table. Corrected On Site.
- Critical. Observed toxic item stored by utensils.degreaser Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured.
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9/23/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.wate? Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food.r/I freezer Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Need to get Quat test strips.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed wall soiled with accumulated grease.behind fryers
- Lights missing the proper shield, sleeve coatings or covers.
- No suitable facilities provided to store employee clothing and other possessions.Keep hats,caps,purses,cellphones or any other possessions in a separate location from food prep,kitchen ,utensil storage. Corrected On Site.
- Critical. Observed toxic item stored by utensils.peroxide Corrected On Site.
- Wet mop not hung to dry.
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7/13/2009 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 3/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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