Sushiko, 3620 St Johns Ave, Jacksonville, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Carbon dioxide/helium tanks not adequately secured. One red CO2 tank next to soda syrups.
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food in walk in cooler.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee pack of cigarettes above cook line next to clean plates. Manager moved pack of cigarettes away. **Corrected On-Site**
- Basic - Food stored on floor. Container of lettuce and container of mayonnaise stored on floor in walk in cooler.
- Basic - In-use tongs stored on equipment handle between uses. Tongs stored on cart handle next to flat top. Manager moved tongs. **Corrected On-Site**
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Multiple meat items in freezers stored in to go bags.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Bag of calamari on chest freezer. Manager moved calamari to prep sink under running water. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Black slimy build up on make table at cook line.
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Cutting board used for raw beef and chicken. Not sanitized after use. Educated manager on sanitizing equipment. **Corrected On-Site**
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw shrimp in make table behind cherries and whip cream. Manager moved shrimp. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Raw steak in reach in cooler make table over teriyaki sauce. Manager moved sauce. Also in chest freezer, raw meats stored with ready to eat noodles and sushi fish.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth bucket chlorine 400 ppm, manager diluted bucket to 200 ppm. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Metal pan stored in hand wash sink at cook line. Manager removed pan. **Corrected On-Site**
- Intermediate - No probe thermometer provided to measure temperature of food products. Provided establishment with probe thermometer. **Corrected On-Site**
- Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Ready to eat sushi fish and smoked octopus in tall white reach in freezer.
|
08/12/2014 | Routine - Food | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| HARDEE'S #1501537 | Jacksonville, FL |
|
| LA GRAN PARADA FOOD STORE | Jacksonville, FL | |
| OUTBACK STEAKHOUSE #1039 | Jacksonville, FL |
|
| Little Caesars Pizza | Jacksonville, FL | |
| CITY CAFE OF JACKSONVILLE LLC | Jacksonville, FL |
|
| MR SNAPPER'S FISH & CHICKEN | Jacksonville, FL |
|
| FAT BELLY'S | Jacksonville, FL | |
| Taco Bell | Jacksonville, FL |
|
| LITTLE CAESARS | Jacksonville, FL | |
| PIZZA HUT #4262 | Jacksonville, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Sushiko, 3620 St Johns Ave, Jacksonville, FL »