- Basic - Food storage container/container lid cracked or broken. Container of marinara sauce in make table unit. Employee removed and replaced container. **Corrected On-Site**
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On dry storage shelves. **Corrected On-Site**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Employee drink on dry storage shelves. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Multiple. **Corrected On-Site**
- Basic - Spray bottle containing a food product not labeled. Spray bottle containing water. **Corrected On-Site**
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2/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Coffee container on top of mayonnaise packages. Cigarettes on shelf with food. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic bins over three compartment sink.
- Basic - Evidence of employee smoking in food preparation, food storage or warewashing area. Cigarette on dry storage rack.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. Lids next to drink machine not inverted.
- Intermediate - Handwash sink used for purposes other than hand-washing. Towel in sink by front line.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to three compartment sink. **Repeat Violation**
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9/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Open water cup on prep table. Kitchen.
- Basic - Nonfood-contact equipment in poor repair. Shelves above triple sink are rusty.
- Basic - Spray bottle containing a food product not labeled. Clear liquid on prep table. Manager said it is water.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink. **Repeat Violation**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Meat balls in walk in cooler.
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3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Emergency lighting not provided. Notified Fire AHJ. Dining room. For reporting purposes only.
- Critical - Hand wash sink lacking proper hand drying provisions. By triple sink. Corrected On Site.
- Observed leaking pipe at plumbing fixture. Soda dispenser in dining room leaking on floor.
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10/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only, FRONT LINE :
- Critical - No handwashing sign provided at a handsink used by food employees, MEN:
- Critical - Observed buildup of slime on soda dispensing nozzles, BEVERAGE MACHINE: ICE CHUTE : DINING ROOM
- Critical - Observed employee improperly washing hands, TOUCHING HANDLE AFTER WASHING HANDS
- Wet mop not hung to dry, NEAR WALL
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1/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only, KITCHEN :
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Corrected On Site. Repeat Violation.
- Observed single-service articles improperly stored, NEAR HANDWASHING SINK PIPE(ELBOW) Corrected On Site.
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7/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Next to 3comp sink and also front line hand sink.
- Critical - Observed food stored on floor. Bag of onions on floor in storage area.
- Critical - Observed potentially hazardous food thawed in an improper manner. Imitation crab in 3 comp sink.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Deli meats and cheeses, meatballs and tuna salad in walk in cooler.
- Observed single-service articles stored without protection from contamination. Plastic tray covers not stored inverted in storage area.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses. On shelf above 3 comp sink.
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4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. spray bottle w/ water Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pizza 50F in prep area, moved to walk-in cooler Corrected On Site.
- Critical. Observed employee improperly washing hands. less than 20 seconds total, explained to her Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. no dates on them
- Critical. Equipment food-contact surfaces and utensils not sanitized. 0ppm at 3 comp sink Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 0ppm ; done with me at 300ppm Corrected On Site.
- Equipment and utensils not properly air-dried. plastic pans
- Observed single-service articles stored without protection from contamination. lids at self-service
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Electrical outlet missing cover plate. For reporting purposes only. cracked By fire extinguisher Repeat Violation.
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9/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed personal care item stored with food. coats hanging on food shelf
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1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. spray bottle hanging on preperation line;
- Critical. No handwashing sign provided at a handsink used by food employees. front counter;
- Lights missing the proper shield, sleeve coatings or covers. walk-in Repeat Violation.
- Critical. Electrical outlet cover plate is broken in half. For reporting purposes only. Preperation table;
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9/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/8/2009 | Routine - Food | Call Back - Complied |
| No report available. | 4/8/2009 | Routine - Food | Warning Issued |
| No report available. | 2/23/2009 | Routine - Food | Call Back - Complied |
| No report available. | 10/30/2008 | Routine - Food | Warning Issued |
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