Subway, 13704 N Cleveland Ave, North Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY
Type: Permanent Food Service
Address: 13704 N Cleveland Ave, North Fort Myers, FL 33903
License #: 4602971
Total inspections: 23
Last inspection: 09/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - Open dumpster lid. **Corrected On-Site**
  • High Priority - Spray hose at dish sink lower than flood rim of sink.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
6/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation. Sandwich maker. **Corrected On-Site**
  • Intermediate - Accumulation of residue in the interior of the ice machine.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile separation gaps
  • Basic - Missing drain plug at dumpster. **Repeat Violation**
  • Basic - Open dumpster lid. **Repeat Violation**
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. And chipping.
10/24/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Sandwich maker wearing watch and bracelet.
  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid.
  • Intermediate - Accumulation of residue in the interior of the ice machine.
6/6/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed grease accumulated under cooking equipment.by soda system
11/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.observed by white chute area
  • Observed grease accumulated under cooking equipment.obserbed under shelves in walkin freezet
7/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
  • Critical - Observed buildup of slime on soda dispensing nozzles.observed moldlike su stance on ice chute
3/12/2012Complaint FullInspection Completed - No Further Action
  • Floors not maintained smooth and durable.observed ice on walkin floor from coong unit
  • Observed nonfood-contact equipment in poor repair observed condensor not draining correctly in walkin freezer causing ice patch on floor
2/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor.observed walkin freezer
9/1/2011Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Critical - Vacuum breaker mising at hose bibb. Repeat Violation.
6/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory.by 3 compartment sink Corrected On Site.
  • Observed floor and wall junctures not coved. under 3 comp sink
  • Observed grease accumulated under cooking equipment. by bag n box system
3/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Repeat Violation
  • Wall not smooth and easily cleanable. tiles missing off wall by 3 compartment sink
10/19/2010Routine - FoodInspection Completed - No Further Action
  • Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. observed cardboard used as shelf liner Repeat Violation.
  • Critical. Observed soil buildup inside ice chute on soda system .
  • Critical. Vacuum breaker mising at hose bibb. on utilty sink
  • Observed grease accumulated under cooking equipment. by soda bags storage
  • No Heimlich maneuver sign posted.
7/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/28/2010Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit. 2dr unit under microwave
  • Observed ripped/worn cardboard used as shelf cover in walkin cooler.
  • Critical. Observed buildup of slime on soda dispensing nozzles. moldlike substance on ice chute
  • Critical. Hotel and Restaurant license not properly displayed.
3/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 03B-03-1 Potentially hazardous food not held at 135 degrees Fahrenheit or above. meatball holding at 94 degrees F. in steam table. Corrected On Site. product reheated. On callback inspection 12/16/09, meatball holding at 107 degrees F. in steam table. Correted on site. product reheated.
  • Critical. Violation: 08A-15-1 Food not stored in a clean/dry location that is not exposed to splash. water dripping on food from condenser unit in walkin cooler and freezer
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. over walkin cooler
  • Violation: 42-11-1 Observed unnecessary items on the premise. old equipment and maintenance supplies stored in kitchen areas
12/16/2009Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Working containers of food removed from original container not identified by common name. salt and pepper mix stored in front cabinet
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. meatball holding at 94 degrees F. in steam table. Corrected On Site. product reheated
  • Critical. Food not stored in a clean/dry location that is not exposed to splash. water dripping on food from condenser unit in walkin cooler and freezer
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. braclet on sandwich maker
  • Observed employee with no hair restraint engaged in food preparation. sandwich maker
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed single-service items stored on floor. bowls in storage area
  • Observed single-service articles stored without protection from contamination. unwrapped to-go food containers stored with food surfaces up on dry foods rack
  • Critical. No handwashing sign provided at a handsink used by food employees. front counter
  • Critical. Hand wash sink lacking proper hand drying provisions. dish area
  • Lights missing the proper shield, sleeve coatings or covers. over walkin cooler
  • Observed unnecessary items on the premise. old equipment and maintenance supplies stored in kitchen areas
  • No copy of latest inspection report.
10/14/2009Routine - FoodWarning Issued
  • Critical. Observed food stored on floor. walkin cooler and freezer
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. braclets on sandwich maker
  • Observed single-service articles stored without protection from contamination. unwrapped cups stored at front line handsink and are exposed to splash when handwashing occurs
  • Critical. No handwashing sign provided at a handsink used by food employees. front line
  • Critical. Observed unlabeled spray bottle. dish area
7/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/18/2008Routine - FoodCall Back - Complied
No report available. 9/17/2008Routine - FoodWarning Issued

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