- Basic - Cutting board has cut marks and is no longer cleanable. Small white one.
- Basic - Reach-in cooler gasket torn/in disrepair. Front line
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by mop bucket and mop. Mgr. corrected **Corrected On-Site**
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10/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.turkey 47, ham 45, chicken breast 47,steaks 46 at sandwich line. Advised operator to cool quickly to 41 or colder. **Warning** On 07/23 cb tuna salad 50 f,sliced turkey 50 f,steaks 48f,cold cut combo 52f,sliced ham 44,roast beef 48,chicken breast 48, Spanich 38,Shreded lettuce 39, Swiss cheese 50 f in sandwich top unit at front line, tuna in two door reach in cooler 40 f As per manager technician fixed the unit yesterday. Advised mgr to cool food quickly to 41 or colder . Both state and operators thermometers were calibrated yesterday and today again.
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07/23/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Stored with and above food In walk in cooler **Corrected On-Site** **Warning**
- Basic - Silverware/utensils stored upright with the food-contact surface up. Marina ladle in plastic container stored food contact surface up **Corrected On-Site** **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. Catering tray lids **Warning**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.turkey 47, ham 45, chicken breast 47,steaks 46 at sandwich line. Advised operator to cool quickly to 41 or colder. **Warning**
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07/22/2014 | Routine - Food | Warning Issued |
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. / employee's handbag and jacket / **Corrected On-Site**
- Intermediate - Food service manager not certified within 30 days of employment. / manager Kelsey as a store manager for more than 2 months. Another manager does have a food manager certification.
- Intermediate - Handwash sink not accessible for employee use at all times. / 2 boxes of chips blocking the kitchen hand sink / **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. / kitchen.
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No copy of latest inspection report available.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at front counter **Corrected On-Site**
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9/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use knife/knives stored in cracks between pieces of equipment.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Bottle drinks in basin of hand sink in back prep area
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
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4/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area. Corrected On Site.
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10/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling soiled with accumulated dust debris. dust on ceiling tiles above menu board and tiles over bread units
- Observed food debris accumulated on floor. floor in walk in freezer
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. cooler at front counter
- Critical - Observed soiled reach-in cooler gaskets. at front counter
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4/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles. soda nozzels at customer self service
- Critical - Observed interior of microwave soiled.
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12/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. handsink at warewash area
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. syrup on table/counter under customer self service soda fountain
- Observed residue build-up on nonfood-contact surface. dust build up on fan covers in walk in cooler
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wet mop not hung to dry. at mop sink
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6/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable. at front counter make table
- Critical - Observed interior of microwave soiled. microwave on right at front counter
- Observed wall soiled with accumulated black debris in dishwashing area.
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2/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed at room temperature. frozen packages of roast beef under prep table thawing Corrected On Site.
- Observed residue build-up on nonfood-contact surface. dust on cover of fan in walk in cooler Repeat Violation. from 05-21-10
- Lights missing the proper shield, sleeve coatings or covers. cover broken on light over 3 compartment sink
- Wet mop not hung to dry. mop sink
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9/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. water spray bottle
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on fan covers in walk in cooler
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5/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
- Observed gaskets with slimy/mold-like build-up. reach in cooler at front counter
- Observed wall soiled with accumulated black debris in dishwashing area. 3 compartment
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12/4/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed utensils stored in crevices between equipment. knife for cutting sandwiches in between pans at front counter
- Ceiling tile missing. above 3 compartment sink
- Observed wall soiled with accumulated black debris in dishwashing area. 3 compartment sink
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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