- Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Sanitizer less than 50ppm. Repairman called.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Wait station. Sink currently under repair, repairman currently in establishment.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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10/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. Above fry station.
- Basic - No copy of latest inspection report available.
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's bathroom. **Corrected On-Site**
- Basic - Soda gun holsters with accumulated slime/debris. Bar area.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. WIC. **Corrected On-Site**
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6/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Boxes of cod on walkin freezer floor. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees across from cookline.
- Basic - Single-service items stored on floor. Boxes of cups, lids and placemats on floor. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw eggs over RTE tomatoes and corned beef. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Bottle of sanitizer next to chips. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
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3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Food stored on floor. Walk-in Freezer.
- Basic - Soda gun holster with accumulated slime/debris. Located at bar.
- High Priority - Raw animal food stored over ready-to-eat food. Cookline cooler. **Corrected On-Site**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine over 200 ppm in cookline bucket.
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8/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Shelving under cooking equipment.
- Basic - Dumpster overflowing garbage.
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris.
- Basic - Soda gun holster with accumulated slime/debris. Bar
- Basic - Walk-in cooler shelves soiled with encrusted debris.
- Intermediate - Accumulation of encrusted food debris on/around mixer head.
- Intermediate - Accumulation of residue in the interior of the ice machine.
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1/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - No oyster warning sign with required language provided. Corrected On Site.
- Observed dumpster rusted out on bottom.
- Observed residue build-up on nonfood-contact surface.observed interior dishwasher
- Critical - Observed unused opening in panel box unprotected. For reporting purposes only.
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8/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.observed 2 oz souffle cup used to scoop bleu cheese crumbles
- Observed single-service articles improperly stored.
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6/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/26/2012 | Routine - Food | Call Back - Complied |
- Critical - Food Service Manager not certified after 30 days of employment.observed exec chef not trained.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.observed one employee trained all other employees require employee training
- Observed employee with no hair restraint.observed employee engaged in fd prep no hair restraint
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1/24/2012 | Routine - Food | Warning Issued |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro observed employees training incomplete required next routine inspection
- Critical - Observed buildup of slime on soda dispensing nozzles.observed soda holsters unclean bar area soda guns
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.observed r beef on slicer Corrected On Site. chef placed in proper refrigeration
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
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9/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - No list of certified food service managers available at the establishment.
- Critical - Observed dented/rusted cans.observec dentedcans 1#10 can orange marmalade and 1#10 can of sauerkraut Corrected On Site.
- Observed employee with no hair restraint.
- Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface.observed exposed raw wood on kitchen shelves
- Critical - Observed potentially hazardous food thawed at room temperature. 3 packages of food defrosting in lexan container in kitchen
- Observed single-service articles stored without protection from contamination.observed unwrapped straws in use
- Critical - Working containers of food removed from original container not identified by common name.
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6/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. rear of restaurant
- Critical - Observed food stored on floor.walkin cooler
- Critical - Observed food stored on floor.walkin freezer
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. observed unwrapped straws in use wait station
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed food stored in a prohibited area. use of a white cloth to cover romane lettice
- Critical. Observed food stored on floor.walkin freezer
- Critical. Observed food stored on floor.walkin cooler
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Observed dumpster rusted out on bottom. at seam/ back location
- Carbon dioxide/helium tanks not adequately secured. outside location
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11/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers not calibrated according to manufacturer's specifications.
- Critical. Observed food stored on floor.walkin cooler
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed gaskets/seals on cold holding unit in poor repair. sand box across ftom char grill
- Observed a nonfood-grade basting brush used in food. metal banded brush in use
- Observed true 2dr unit cooler in storeroom gasket torn/in disrepair.
- Carbon dioxide/helium tanks not adequately secured. storeroom
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked pastas and sliced deli meats in walkin cooler
- Critical. No thermometer provided to measure temperature of food product. need 0-220 F
- Critical. Observed food stored on floor. walkin freezer and cooler
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. need quaternary
- Critical. Observed soiled reach-in cooler gaskets. cookline cooler
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. ovens
- Observed soda gun holster with accumulated slime/debris. bar
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product. need 0-220 F.
- Critical. Observed raw animal food stored over ready-to-eat food. seafood in upright cooler on cookline
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. tested with inspector's chlorine test strip and result was less than 50 ppm. three compartment sink to be utilized.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of soiled material on racks in the walk-in cooler.
- Observed soda gun holster with accumulated slime/debris. bar
- Observed food debris accumulated on walkin freezer floor.
- Critical. Observed toxic item stored by clean utensils. oven cleaner
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9/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/24/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/20/2008 | Routine - Food | Warning Issued |
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