Sodexo At Netpark, 5701 E. Hillsborough Ave, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: SODEXO AT NETPARK
Type: Permanent Food Service
Address: 5701 E. Hillsborough Ave, Tampa, FL 33610
License #: 3912075
Total inspections: 16
Last inspection: 09/08/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Floor tiles cracked, broken or in disrepair.under fryer on front line
  • Basic - Food debris accumulated on kitchen floor.
  • Intermediate - Encrusted material on can opener blade.cook line
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
09/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Clean utensils or equipment stored in dirty drawer or rack.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. **Corrected On-Site**
6/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris accumulated on cooler floor.
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. **Corrected On-Site**
1/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
8/2/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener.
  • Observed food debris accumulated on kitchen floor.walk in cooler
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed wall soiled with accumulated food debris.cookline
12/19/2012Complaint FullInspection Completed - No Further Action
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Observed food debris accumulated on kitchen floor.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed wall soiled with accumulated black debris in dishwashing area.
11/26/2012Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor.walk in cooler
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
8/15/2012Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.dirty knife in rack
  • Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed wall soiled with accumulated food debris.
  • Observed wall soiled with accumulated grease.
2/23/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Critical - Hand wash sink lacking proper hand drying provisions.coffee bar
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed wall soiled with accumulated food debris.
  • Observed wall soiled with accumulated grease.
9/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed encrusted, soiled material on slicer.
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
1/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.bulk flour
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.mac and cheese at 85 degrees reheated to 165 Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit.traulsdn unit cook line. display unit broken
  • Critical. Observed food stored on floor. boxes on freezer floor delivery Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed utensils in poor condition.dirty knives in wall rack
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed encrusted, soiled material on slicer. Corrected On Site.
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.knife rack
  • Equipment and utensils not properly air-dried.wet nesting of stainless pans
  • Observed grease accumulated under cooking equipment.front line
  • Observed grease accumulated under cooking equipment.cookline
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
  • Observed food debris accumulated on storeroom floor.under shelves
  • Observed food debris accumulated on walk in cooler floor.
9/10/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. by breakfast grill
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.deli reach-in
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.storage bins
  • Non-prewrapped utensils not properly presented. soup spoons
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. drawers
  • Floors not maintained smooth and durable. tile under fryer in breakfast area
  • Wall not smooth and easily cleanable. kitchen wall by freezer , front wall by line
  • Observed hole in ceiling. by back hoods
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
3/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cut melon Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.sugar Corrected On Site.
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed utensils in poor condition.flour scoop Corrected On Site.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin. i ce machine lid
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed residue build-up on nonfood-contact surface.walk-in rack
  • Observed residue build-up on nonfood-contact surface. outside of ice dispenser
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. storage bins,bottom shelves on line
  • Observed food debris accumulated on kitchen floor. walk-in freezer
10/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/4/2008Routine - FoodInspection Completed - No Further Action

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