Shrimp & Co, 2202 East 7th Avenue, Tampa, FL - Restaurant inspection findings and violations

  1. All Cities
  2. FL small cities
  3. FL smaller cities
  4. Florida
  5. Florida Restaurants

Business Info

Name: SHRIMP & CO
Type: Permanent Food Service
Address: 2202 East 7th Avenue, Tampa, FL 33605
License #: 3912998
Total inspections: 3
Last inspection: 09/04/2014
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Shrimp & Co, 2202 East 7th Avenue, Tampa, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Basic - Bowl or other container with no handle used to dispense food. Sugar
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Cove molding at floor/wall juncture broken/missing. By entrance to kitchen
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - Floor area(s) covered with standing water. Below three compartment sink
  • Basic - Food stored in dry storage area not covered. Flour
  • Basic - Hole in wall. On baseboard below chemical storage rack
  • Basic - Ice scoop handle in contact with ice. Ice machine **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. 3 door, 2 door black cooler
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
  • High Priority - Rodent activity present as evidenced by rodent droppings found. 2 old droppings by mop sink, 6 old droppings dry storage room
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Cold water not provided/shut off at employee handwash sink. Kitchen, dish area
  • Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit. Reaches 85°f kitchen, reaches 82°f dish area
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 09/04/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink broken in warewashing area. **Warning**
 3/12/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food.plastic cup in sugar **Warning**
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Warning**
  • Basic - In-use tongs stored on oven door handle. **Corrected On-Site** **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site** **Warning**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
  • Basic - Working containers of food removed from original container not identified by common name. Sugar? **Warning**
  • Intermediate - Clam/mussel/oyster tags not marked with last date served. **Warning**
  • Intermediate - Handwash sink broken in warewashing area. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed copy to manager. **Corrected On-Site** **Warning**
  • Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.emailed copy to manager **Corrected On-Site** **Warning**
 1/8/2014Routine - FoodWarning Issued

Do you have any questions you'd like to ask about SHRIMP & CO? Post them here so others can see them and respond.

×
SHRIMP & CO respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend SHRIMP & CO to others? (optional)
  
Add photo of SHRIMP & CO (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
VALENCIA GARDEN RESTTampa, FL
*****
STEAK N SHAKE #449Tampa, FL
***
SPECTRUM DELI & CATERING INCTampa, FL
*•
PAPA JIM'S KITCHENTampa, FL
BURGER KING #996Tampa, FL
*****
LEO'S CATERINGTampa, FL
****
VERIZON HILLSBOROUGH- CAFETampa, FL
*
HUNGRY HOWIESTampa, FL
*
MCDONALDS #11242Tampa, FL
*
MR. B'S CAFETampa, FL
*****

Restaurants in neighborhood

Name
COLUMBIA RESTAURANT
ISLAND OCHI
TONYS YBOR RESTAURANT
BEAUNES WINE BAR
TAPAS CAFE @ HCSO
ELMERS SPORTS CAFE
SUNDAYS DELICATESSEN
ISTANBLU

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. FL small cities
  3. FL smaller cities
  4. Florida
  5. Florida Restaurants