Shakes Frozen Custard Of Daytona, 1517 North Nova Road, Daytona Beach, FL - Restaurant inspection findings and violations



Business Info

Name: SHAKES FROZEN CUSTARD OF DAYTONA
Type: Permanent Food Service
Address: 1517 North Nova Road, Daytona Beach, FL 32117
License #: 7406647
Total inspections: 17
Last inspection: 8/17/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Equipment and utensils not properly air-dried.
  • Critical - Hand wash sink lacking proper hand drying provisions.Front of store.
  • Critical - Hand wash sink lacking proper hand drying provisions.Handsink across from dish machine.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Front of store.
  • Critical - No handwashing sign provided at a handsink used by food employees.Front of store.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface, mop sink.
  • Critical - Observed buildup of slime in the interior of ice dispenser.
  • Observed in-use utensil not stored in running water of sufficient velocity.Observed residue and cloudy water in dipperwell.
  • Critical - Observed soil residue in storage containers.
  • Critical - Observed standing water at bottom of reach in cooler.
  • Critical - Working containers of food removed from original container not identified by common name.
8/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions, across from dish machine.
  • Critical - No handwashing sign provided at a handsink used by food employees, left side of kitchen.
  • Critical - No handwashing sign provided at a handsink used by food employees, right side of kitchen.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed wall soiled with accumulated food debris, wall behind syrups.
4/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions, left side of kitchen.
3/28/2012Routine - FoodCall Back - Complied
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength.Must sanitize in three bay sink until sanitizing.
  • Critical - Establishment using a sanitizer solution that does not meet the requirements specified in 21 CFR 178.1010.
  • Critical - Hand wash sink lacking proper hand drying provisions, left side of kitchen.
  • Critical - Hand wash sink lacking proper hand drying provisions, right side of kitchen.
  • Critical - Handwashing cleanser lacking at handwashing lavatory, left side of kitchen.
  • Critical - No handwashing sign provided at a handsink used by food employees, left side of kitchen.
  • Critical - No handwashing sign provided at a handsink used by food employees, right side of kitchen.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Observed build-up of mold-like substance on surface of nonfood-contact surface, drain cover beneath dish machine.
  • Critical - Observed buildup of slime in the interior of ice dispenser at soda fountain.
  • Critical - Observed pool chemicals used as sanitizer for dish machine. Operator removed.
  • Critical - Working containers of food removed from original container not identified by common name.
1/25/2012Routine - FoodWarning Issued
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength, must use three bay sink to sanitize until repaired..
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed accumulation of debris on drainboards or equivalent.
  • Critical - Observed standing water at bottom of reach in cooler.
9/22/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/29/2011Routine - FoodCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions, left side of kitchen.
  • Critical - Hand wash sink lacking proper hand drying provisions, right side of kitchen.
  • Critical - Handwashing cleanser lacking at handwashing lavatory, left side of kitchen.
  • Critical - Handwashing cleanser lacking at handwashing lavatory, right side of kitchen.
  • Critical - No handwashing sign provided at a handsink used by food employees, left side of kitchen.
  • Critical - No handwashing sign provided at a handsink used by food employees, right side of kitchen.
  • Critical - Observed buildup of slime in the interior of ice dispenser at soda fountain.
  • Critical - Observed expired Food Manager Certification.
4/25/2011Routine - FoodWarning Issued
  • Critical. Observed accumulation of debris on drainboards or equivalent.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed gaskets with slimy/mold-like build-up, walk in cooler.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
10/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
7/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed accumulation of debris on drainboards or equivalent.
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Equipment and utensils not properly air-dried.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Observed toxic item stored in food preparation area, sanitizer bucket stored on prep area.
3/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed soil buildup inside ice dispenser.
11/17/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor, boxes in walk in freezer.
  • Observed single-service items stored on floor, box of cups.
  • Light not functioning, walk in freezer.
  • Carbon dioxide/helium tanks not adequately secured.
8/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/19/2009Routine - FoodCall Back - Complied
No report available. 12/16/2008Routine - FoodWarning Issued
No report available. 8/26/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/3/2008Routine - FoodCall Back - Complied

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