Rudy's, 1650 Johnson St, Hollywood, FL - Restaurant inspection findings and violations



Business Info

Name: RUDY'S
Type: Permanent Food Service
Address: 1650 Johnson St, Hollywood, FL 33020
License #: 1614734
Total inspections: 5
Last inspection: 08/12/2014

Restaurant representatives - add corrected or new information about Rudy's, 1650 Johnson St, Hollywood, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Insurance inspector's boiler report not posted in boiler room. For reporting purposes only.
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
08/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on nonfood-contact surface.hood
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Food stored in holding unit not covered.veal reach in **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.dish area
  • Basic - Single-service articles not stored inverted or protected from contamination.take outs **Corrected On-Site**
  • Basic - Wall soiled with accumulated food debris.
  • Insurance inspector's boiler report not posted in boiler room. For reporting purposes only.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.chicken walk in **Corrected On-Site**
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
4/15/2014Complaint FullInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
1/14/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hot dogs
9/19/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored in holding unit not covered.hot dogs reach in
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
4/2/2013Routine - FoodInspection Completed - No Further Action

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