- Basic - Open dumpster lid. **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 12/5/13 **Warning** No original certificate, A copy of a certificate with new dates posted on wall in kitchen.
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4/7/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- No Violations Were Observed
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4/7/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in kitchen. Box of orange juice. **Warning**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Filters on shelf package open. **Warning**
- Basic - Open dumpster lid. **Warning**
- Basic - Single-service items stored on floor. Box of cups **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Triple sink. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink next to tripe sink **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 12/5/13 **Warning**
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2/4/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris in three-compartment sink.
- Basic - Bathroom facility in disrepair. MEN'S RESTROOM IN LOBBY HAS AN OUT OF ORDER SIGN DOOR IS LOCKED AND FRONT DESK CLERK INFORMED ME THAT THE RESTROOM IS NOT WORKING. ESTABLISHMENT IS USING THE WOMEN'S RESTROOM FOR ALL CUSTOMERS **Repeat Violation**
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
- High Priority - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. CAN OF RAID ANT AND RAOCH SPRAY ON SHELF NEXT TO COFFEE
- High Priority - Toxic substance/chemical stored by or with food. CAN OF RAID ANT AND RAOCH SPRAY ON SHELF NEXT TO COFFEE
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. COPIES OF CERTIFICATES ONLY NO ORIGINALS
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6/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. Toilet in men's restroom no tank
- Basic - Open dumpster lid.
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in triple sink.
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1/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Gallon of milk in reach in cooler.
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9/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored by food, ON SHELF NEAR SUGAR .
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1/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination, KNIIVES .
- Critical. Observed toxic item stored by food, CLEANER & LUBRICANT / SHELVES .
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7/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Missing drain plug at dumpster.
- Observed open dumpster lid.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILL EMPLOYEES
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12/3/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Missing drain plug at dumpster.
- Observed open dumpster lid.
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8/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/30/2008 | Routine - Food | Call Back - Complied |
No report available. | 9/29/2008 | Routine - Food | Warning Issued |
No report available. | 8/12/2008 | Routine - Food | Call Back - Complied |
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