Critical. Observed toxic item stored in food preparation area. Corrected On Site.
9/29/2010
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
5/7/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
Critical. Manager lacking proof of Food Manager Certification.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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