- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- Intermediate - Encrusted material on can opener blade.
|
07/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Clear tubs on drying rack in ware wash area.
- Basic - Fan cover in walk-in freezer has accumulation of dust/debris.
- Basic - Interior and exterior of oven with six eye burner .has heavy accumulation of black substance/grease/food debris.
- Basic - Interior of microwave soiled with encrusted food debris. Next to ice machine.
- Intermediate - Slicer blade guard soiled with old food debris. On prep able with coffee and tea makers.
|
3/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. Ice machine. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
|
11/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Stored food not covered in walk-in freezer.
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.
|
5/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Kitchen Employee wearing jewelry other than a plain ring on their hands/arms while preparing food (melons). **Warning**
- Basic - Kitchen Walk-in cooler gasket torn/in disrepair. **Warning**
- Basic - Kitchen Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Warning**
- High Priority - Kitchen Employee failed to wash hands before putting on gloves to work with food. **Warning**
|
1/25/2013 | Routine - Food | Call Back - Complied |
- Basic - Kitchen Employee wearing jewelry other than a plain ring on their hands/arms while preparing food (melons). **Warning**
- Basic - Kitchen Walk-in cooler gasket torn/in disrepair. **Warning**
- Basic - Kitchen Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Warning**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed kitchen employee preparing sliced melons without wearing gloves. **Warning**
- High Priority - Kitchen Employee failed to wash hands before putting on gloves to work with food. **Warning**
- Intermediate - Accumulation of mold-like substance in the interior of the kitchen ice machine. Repeat violation: 2/6/12, 6/12/12 **Repeat Violation** **Warning**
- Intermediate - Whole fruit (apples) displayed for self-service not wrapped and no utensils provided at breakfast customer seating area. Repeat Violation: 2/6/2012, 6/12/12 **Repeat Violation** **Warning**
|
1/24/2013 | Routine - Food | Warning Issued |
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat cereal in dry storage room. Corrected On Site.
- Critical - Observed interior of kitchen microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Observed butter held at 41 F at buffet. Not held longer than four hours.
- Critical - Observed uncovered meat patties in walk in freezer. Corrected On Site.
|
9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed apples at self service area without proper wrap protection or proper sneeze guard. Repeat Violation: 2/6/2012.
- Critical - Observed buildup of calcium/mold like substances in the interior of ice machine at kitchen. Repeat Violation: 2/6/2012.
- Critical - Observed interior of microwave in kitchen soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Observed sour cream at self service bar held at 69 F. Not held longer than four hours.
|
6/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED APPLES, AVAILABLE FOR GUEST NOT PROPERLY PROTECTED (WITHOUT PLASTIC WRAP) UNCOVERED.
- OBSERVED CONTAINER WITH OLD LABELS STILL ATTACHED.
- Critical - OBSERVED DETERGENT STORED WITH CEREAL IN DRY STORAGE. CORRECTED ON SITE
- OBSERVED DISHES STORED, WHILE WET
- Critical - OBSERVED EXPIRED BOILER CERTIFICATION - FOR REPORTING PURPOSES ONLY
- Critical - OBSERVED ICE MACHINE SOILED INTERIOR
- OBSERVED SIDES OF OVENS WITH BUILD UP OF DUST/DEBRIS
|
2/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted. Corrected On Site.
|
8/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed personal care item stored with food; purse in dry storage.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength; 50 ppm in towel bucket. Corrected On Site.
|
3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor; crates of milk. Corrected On Site.
|
9/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. IN KITCHEN. Corrected On Site.
|
6/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. APPLES IN DINING.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. PLATES ON BUFFET LINE.
|
1/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. IN EATING AREA LOBBY
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Observed single-service articles improperly stored. CUTLERY IN STOCKROOM. Corrected On Site.
|
9/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/18/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Residence Inn By Marriott, 600 W Gaines St, Tallahassee, FL »