Name: POOL BAR
Type: Permanent Food Service
Address: 10295 Collins Ave, Bal Harbour, FL 33154
License #: 2331845
Total inspections: 1
Last inspection: 10/06/2014
Basic - Equipment in poor repair. Reach in coolers under grill holding ambient temp of 51° F. Advised operator to remove all TCS foods until cooler is working properly.
Basic - In-use wet wiping cloth/towel used under cutting board.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Chicken 51° F, Tuna 53° F, Beef 51° F for less than four hours. Corrective action taken by operator to place items in another functioning reach in cooler.
High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Observed cooked ribs holding at 51° F for over 3 days
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar
Intermediate - No soap provided at handwash sink. At bar
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Ribs
Restaurant representatives - add corrected or new information about Pool Bar, 10295 Collins Ave, Bal Harbour, FL »