Pj's Dog House, 2493 Sr 207 & I95, St Johns County Flea Market, Saint Augustine, FL - Restaurant inspection findings and violations



Business Info

Name: PJ'S DOG HOUSE
Type: Permanent Food Service
Address: 2493 Sr 207 & I95, St Johns County Flea Market, Saint Augustine, FL 32086
License #: 6501932
Total inspections: 12
Last inspection: 5/17/2014

Restaurant representatives - add corrected or new information about Pj's Dog House, 2493 Sr 207 & I95, St Johns County Flea Market, Saint Augustine, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Double door cooler by door. Placed by manager. **Corrected On-Site**
5/17/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Chili in reach in cooler.
11/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name. Salt container by hot holding. Labeled by manager. **Corrected On-Site**
5/11/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed cloth used as a food-contact surface. Scoop on cloth by shake machine.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Sugar under register.
  • Wet wiping cloth not stored in sanitizing solution between uses.
11/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Grilled onions in crock pot 125 degrees F. corrected on site. Crock pot was plugged back in.
6/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Before gloves.
  • Critical - Observed handwash sink used for purposes other than handwashing. Jars in sink.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hamburgers next to flat top 67-68F. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk.
11/5/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food stored over ready-to-eat food. PORK OVER BEANS IN COOLER Corrected On Site.
4/1/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Corrected On Site.
12/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured.
5/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food contact surfaces of equipment and utensils clean
12/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/12/2009Food-Licensing InspectionInspection Completed - No Further Action

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